Khamri Rkatsiteli cad qalalan: dib u eegista

Khamri la soo saaray oo dhan "canab" dalalka Rkatsiteli ee Midowgii Soofiyeeti ee hore. Waxaa la sameeyey kala duwan la mid ah Cinab, iyo inta badan waxaa ka mid ah qalalan. Waxaa soo jireenka ah ee bouquet a Maalmihii adag oo caraf udgoon ah dabeecad u. khamri qalalan Color Rkatsiteli ayaa cado a cadaatay oo aad u daran.

khamri Joorijiyaan

In Georgia koraa fasalada badan oo cad, laakiin waa "Rkatsiteli" waa kuwa ugu badan, iyo iyadoo jidka ag fadhida, waa kuwa ugu jaban. Gaar ahaan Rkatsiteli khamri caan lahaa in times Soofiyeeti. Laakiin waxa xusid mudan in khamri ugu fiican waxaa had iyo jeer ka shaqeeyaan Georgia.

About canab

Haddaba kala duwan tani waxaa la koray inta badan kaliya ee gobolka Kakheti ah, inkasta oo waxaa la helay ma aha oo kaliya in qeybaha kale ee dalka this buuraleyda, laakiin sidoo kale in Ukraine, Russia iyo Moldova. Nooc kasta oo canab ka kaas oo khamri ah lagu soo saaro, ilaa xad ooyo. Oo Rkatsiteli waa laga reebo lahayn. Wixii koraya isticmaalaan farsamooyin gaar ah.

Inta badan Rkatsiteli waxaa lagu beeray in carradu loamy meelaha qoyan. Waa goobtan jecel yahay sort this. halkan edbiyey ku xiran tahay xaaladaha cimilada. canab Tani aamusnaan waa u dulqaadan dhaxan, laakiin abaarta waa saamayn aad u dhaawici isaga.

khamri Joorijiyaan Rkatsiteli - taasi waa caadi khamri, laakiin sababta oo ah sort this ka dhigi raagay sida guridda qaali ah sida Tsinandali, Gurjaani iyo Vazisubani. Habase ahaatee waxaa uu qeyb ka yahay ka raagay semi-qalalan iyo semi-macaan Tbilisuri - Alazani Valley.

Production oo khamri ah Joorijiyaan classic

In uu jiro technology ah wax soo saarka gaarka ah ee Georgia. "Kakhetian The dhaqanka" loo yaqaan habkan. Waxay bixisaa adkeysi khamriga ee kvevri - a dhalooyinka dhoobo weyn, lagu aasay dhulka.

content sonkorta canab for Joorijiyaan khamri waa in aanay noqon wax ka yar 20%. Habkani waxa uu leeyahay feature ugu muhiimsan, berry aan la soocay saxarka (lafaha iyo tiixtiix) iyo wada waxaa la cadaadisay. Markaas mass ka dhalanaya, iyo xaqa in la yidhaahdo, khamriga waa in loo soo diray in kvevri.

Tan iyo dhalooyinka waxaa lagu aasay dhulka ee qoorta ugu, waxaa la hayo heerkul joogta ah oo ku saabsan afar iyo toban ilaa shan iyo toban darajo kor ku eber.

Marka sonkorta si buuxda ferment galay khamriga, khamriguna waa laga saaray saxarka ka dhalanaya. Ka dib markii in raagay guridda waxaa loo dirayaa gabowga ee foosto, iyo dhallinyarada dhalada. Waa in ay tan dambe ayaa ka mid ah Rkatsiteli. Khamri, dib u eegista ah oo ay ugu kala duwan, laakiin inta badan, hase ahaatee, positive. cabniinka Tani waxaa ka buuxa lixaad qaba, oo leh caraf udgoon u gaar ah ubaxa iyo Maalmihii iyo ashitada ah kaga hadlay.

abaalmarino caalami ah

Waxaa Rkatsiteli (khamri cad oo qalalan) ayaa lagu abaal-marinno dhowr ah ee tartamada caalamiga ah. cabniinka waxa uu leeyahay laba naxaas ah, hal lacag iyo hal bilad dahab ah. dadka Joorijiyaan ku faanaynaa guusha ay sharaabka khamriga jecel.

Waxay isku daraa cabniinka Joorijiyaan Rkatsiteli, iyo sidoo kale seddax kale oo cad, midho, khudaar, kalluun iyo farmaajo.

raagay Crimean

On this jasiiradda winemaking fantastic ku hawlan yihiin in muddo aad u dheer. Xusuuso hore ee wax soo saarka khamri laga bilaabo taariikhda deegaanka dib ugu IV-VI qarniyo badan. BC. e. Si aad u beeri canab ee ku yaala goobahan ayaa sarcaadka xataa dadka Gariigta ah ee qadiimiga ah. Ka dib markii brand Hoose ayaa bilaabay in ay is ogow of berry cajiib ah oo u diyaari in diyaarid haad ah. Khamri ayaa had iyo jeer ahaa oo caan ah oo ku saabsan xeebaha Badda Madow.

Its ee magaalooyinka waaweyn ku sameeyey oo aad u badan, in uu ahaa ku filan ma aha oo kaliya in ay leeyihiin in ay si buuxda u dhawraan oo dhan suuqa Bosporan khamriga, laakiin sidoo kale laga dhoofiyey tiro badan meel ka durugsan boqortooyada.

Sida wakhtiyadii hore, soo saara khamriga ee Crimean

1. Markaas tuujin johannesört ahaa in saddex marxaladood. First, uu saaran yahay meel adag dhigay berry iyo iyaga underfoot la jajabiyey. Markaas yimaado Warega of jaraa'id sambabada, iyo dhameystiraya is haysta tallaabo-culus ah.
2. Casiirka tiftifqay ka dhagaxii weel oo ah qaabka afar gees ah, oo iyana waxay qabtay ku adkeysaneyso isku.
3. khamri qaan dheeraad ah ku shubtay galay pithoi, receptacles, a kvevri Joorijiyaan jeclaan.
4. On xeebaha koonfureed, khamri raagay oo qaar ka mid ah la kariyey, si adag.

Dabcan, kor ku xusan oo dhan khamri qiimeeyeen, marka hore ku cidhiidhinaya. Laakiin ugu qaalisan waxaa loo tixgeliyaa inay cabniinka baxay jaraa'id oo culus.

Marka dad Gariig ah oo dadka Roomana way ka tageen jasiiradda, ubaxu winemaking lagu badalay hoos u dhac. Kaliya marka Jasiiradda qayb ka mid ah Saarka Russia noqday, waxaa mar kale bilaabay in ay soo saaraan khamri tayo leh.

Mid ka mid ah soo saarayaasha khamri weyn ee Russia wakhtigaas ahaa Prince Golitsyn. Waxa uu ahaa kii u bilaabay saarka sakhraamo qoraxda on scale warshadaha. In times Soofiyeeti, warshadaha khamriga ee Crimean ka sii waday in ay sii joogaan heer sare. Oo hadda khamrigii Crimean loo yaqaan adduunka oo dhan.

Modern Crimea iyo cabitaan qoraxdu

raagay Shaxda (ie xasilloon) oo lagu qiimeeyo mid aad u heer sare ah ku jira suuqa, dadkeena u badan yihiin jeclaan of macaan raagay oo deyr leh, iyo mid aad u waxtar lahayn. Ka dib oo dhan, this category ka mid ah cabitaan ka samaysan yihiin oo kaliya ka canab ay ka kooban kuma jiraan sonkor ah ama khamriga. Waxaa iska leh iyaga iyo Rkatsiteli in - khamri cad oo qalalan.

raagay ma istaagi muddo dheer, ugu badnaan - laba sano, iyo qalcaddayda ay aan ka badnayn 12%. cabniinka Tani iftiin waxaa inta badan si toos ah u adeegeen in ay miiska, waxaa ku dhowaad marnaba loo isticmaalo sida itaan ama digestif. Waxaa lagama maarmaan ma aha in ay cunto fudud. Waxay ku raaxaystaan cuntada ka ee geedi socodka.

On xeebta Badda Madow koraa mass ee kala duwan oo Cinab kala duwan. caan ugu sarreeya ee uu leeyahay khamriga Rkatsiteli, iyo sidoo kale seddax ka noocyo Yurub sida Aligote, Chardonnay, Riesling iyo Sauvignon.

raagay Kuwaas waxaa ku dhammaataan isku daro hilibka cad. Waxaad u kariyo karaa skewers of digaag ama bakayle STTS in labeen dhanaan, in la dhamaystiro saxan khudaar iyo khamri cad oo qalalan.

Just Rkatsiteli - khamri cad oo qalalan, dib u eegista kuwaas oo, inta badan, wanaagsan. Oo haddii aad soo jiitay by ashitada a nice in khamri, waa Rkatsiteli, waa taam ugu fiican qado xeebta koonfureed.

raagay Moldova

Haddaba Moldova soo saarta si caddaalad ah khamri raagay oo tayo sare leh si buuxda u raacaan heerarka tayada ee caalamiga ah. kala duwan ee khamriga ee dalka, waxaa jira noocyo aqoonyahanada canab Yurub.
Laakiin ay faa'iido muuqata ma aha kiiska. In raagay Moldavian qiimaha la yaab leh, waayo, aysidhka titratable iyo soosaaray dhimay. Tani waa mid aad u dhif ah.

ashitada in kaalin muhiim ah ka xasilinta khamriga. Sababo la ashitada u muuqataa si qiimo leh in aannu mar miro daray ah oo sharaf leh caraf udgoon. dhadhankii Macmiilku waa beddelo, dadka waxaa lagu dhigin in hal jiho, ka dibna kale, laakiin koox ka mid ah noocyo aqoonyahanada aysan waxba ka beddelin. Taasi Rkatsiteli khamri iska leh iyaga.

A yar oo ku saabsan technology

Dabcan, khamrigii ugu delicious la sameeyey by gaboobaya in foosto oo geedkii ku. Laakiin Moldova Baakadaha noocan oo kale ah loo arkaa in yari. Inta badan, khamri waa dadka da'da ah ee dhalooyinka mar, oo waxay isagii siiyeen "dhadhan" u gaar ah. A raagay cad in guud ahaan ku dhowaad marnaba hayaa alwaax.

Haddii aad tahay meel ka heli doona seddax ka wakhtiyada Soviet, aad arki doonaa in aysan jirin meel saxmad gaadiidka iyo cortical, iyo agglomerate ah.

In khamri Moldova maanta weli bilaabay da'doodu tahay in foosto oo geedkii ku, iyo sidoo kale waxay bixisaa caalamku aqoonsan yahay technology rasmi ah.

In si ay u iftiimin khamri Moldova oo tayo sare ah, waxaa lagama maarmaan ah si ay u diyaariyaan johannesört ah, ka dibna waxa ay ku siin a gebi ahaanba ferment boqolkiiba khamriga dhaxaysey 9 ilaa 12 boqolkiiba. Sugar in khamri raagay oo qalalan offline, iyo semisweet waa 30-50 g / l.

raagay White soo saaray in dalka this qoraxdu mar walba si sahlan, xarrago iyo maloekstraktivnye. cabitaannada sida loogu adeego qaboojiyey. Heerkulka si mug leh qeybinayay khamri cad waa 10-12 degrees.

canab Rkatsiteli waxaa la keenay Moldova 1954 ka Georgia. Laakiin ee gobolka this waxay siinaysaa natiijooyin aad u kala duwan. Markaas khamri ma aha cadaatay in midabka iyo caws engegan oo kale cirro. Halkan Nuur, waxaan qooraansaneynaa sida dhadhanka iyo caraf a jilicsan ubaxa. raagay White, oo ay ku jiraan Rkatsiteli, ma taagnaan karo muddo ka badan laba sano.

Taasi waa kala duwan ah cabitaan sida tan, laakiin had iyo jeer isaga ku saabsan dib u eegista wanaagsan. Hudheellada ku raaxaysan fudaydkii ay, dhadhan iyo dhadhan gaar ah cadaatay. Tani waa sharaf sharaabka ah, oo waa u qalantaa in ay qaataan ay meel loo eeliyaa in bar guriga.