Jelly cake Midho. Jelly cake aan soda: photos recipe

Waxaa jira sababo badan oo loo kariyo oo kibis ah oo delicious. Kaliya ee xagaaga, kulaylka, ma doonayo in aan at kariyaha taagan. Laakiin haddii ay taasi ku, waxaa laga yaabaa in kibis aan ku haboon oo aan soda. Recipes (photo macmacaan sida hoos lagu soo bandhigay) waa ka jira buug kasta, Kuliyadda. Laakiin meel gaar ah iyaga ka mid ah waxaa iska leh inay kibis, oo midho jelly. Oo waxaasuna waa faankooda oo u ageegi wiilal. Tani waa waxa aad u baahan tahay maalin xagaaga kulul.

Cake "galaas Broken"

fudud si ay u diyaariyaan cake jelly aan la dubayo si fiican u sheegan kartaa horyaalka ee masterpiece, Kuliyadda. Oo dadkii oo dhammu ay hortiisa cajiib mahad, eg ma marmar ah, oo aan muraayadda. Wixii diyaarintiisa waxaa loo baahan yahay:

- 6 jawaan oo jelly midabo kala duwan (midabada imaanayn yihiin, ayaa in ka badan qurux badan noqon doonaa cake);

- buskut diyaar (pre-aad kariyaa kartaa ama bedeli cookies jilicsan);

- 1 litir oo labeen dhanaan (haddii aad rabto in cake ah lagu shido, oo aad halkii qaadan kartaa yogurt dabiiciga ah ama miro);

- 2 koob oo sonkor ah (kala bar la qaadi karaa fadhi midho);

- 50 garaam oo gelatin (pre-qooyay qadar yar oo ah biyo bararin iyo milaan qubeyska biyaha a).

Sidee wax loo karsado cake jelly "galaas Broken" a?

The xirmooyinka jelly dhammeeyey kariyo sida lagu faray baakadka. Waxaa muhiim ah in ay tahay si fiican u la qaboojiyey. Sidaa darteed, haddii daawada loogu yeedhi 200 ml oo biyo ah, waxa fiican in aad qaadato 150-180 ml. Milo ee wasakhahaasi kala duwan oo lagu rido qaboojiyaha si ay u dhamaystiraan solidification. Dhanka kale, ka gooyay cake galay xabadaha yar yar. Ka dib markii gel waa sii qallafiyey, waxaa sidoo kale jarjar xabadaha.

Hadda waxaad ka dhigi kartaa labeen dhanaan. Si taas loo gaaro, garaac kariimka dhanaan ama yogurt iyo sonkorta ee mass wayn. Marka ay dhamaato, ku dar gelatin iyo xataa jeedal faasiqiin mar kale. Waxaa muhiim ah in uu si fiican u kala firdhiyey, oo halkaasna waxaa joogay buurbuur lahayn. Hadda waxaad diyaar u ah inay soo shirin hawlan yihiin. Best caaryada silicone. Haddii biraha loo isticmaalo, waxaa lagama maarmaan ah in ay waddo faashad.

Qeybta hoose ee ku shub a cream dhanaan yar, ka dibna ku riday midabka ah ee buskut iyo jelly. Haddaba mar labaad, waa layers of cream, buskut iyo jelly. Sidaas celi ilaa aad ordo out of alaabta oo dhan. Saar qaboojiyaha si ay u dhamaystiraan solidification. Markaas si taxadar leh rog oo ku dhejiyey waslad khafiif ah. On codsi, qurxin miro iyo nooca berry. Iyadoo cake "galaas jabay" iyo sidaas u muuqataa cajiib ah.

Jelly cake la kiwi

Marka ay dadku ka hadlayaan sida wax loo kariyo jelly a cake leh miro, ku talinaynaa isticmaalka oo dhan laakiin kiwi ah. Xaqiiqada ah in ay dhegi gelatin ah. Oo jelly lahayn oo kaliya uma shaqeeyo. Laakiin in cake kiwi this - qayb ugu weyn, iyo in uu faragelin kuma. Just u baahan tahay in la ogaado in yar oo qarsoodi ah, kuwaas oo u ogolaan doonaa in la kariyo macmacaan this.

Maxaa loo baahan yahay?

Si aad u diyaariso cake ma u baahan tahay waxyaabaha aad u badan. Waayo, saldhig cake aad u baahan tahay in ay qaataan 400 garaam oo shortcake buskud ( "Jubilee", "Waayo, kafeega" iyo P. sidaas on.) Oo 150 garaam oo subagga. Waayo, lakabka ugu weyn ee midhaha kiwi 4, 2 jawaan oo jelly diyaar la dhadhanka kiwi iyo 25 garaam oo gelatin. Waayo, gel labaad: 750 garaam oo ah cream, 500 ml oo caano ah, 35 garaam oo gelatin, 200 garaam oo sonkor ah iyo vanilj ay u dhadhamiyaan.

Sidoo kale, waayo, qurxinta qaadan kartaa kiwi kale, shukulaatada iyo qumbaha. Waxaas oo dhan ka dhigi doonaa midhaha iyo jelly cake xataa u xiiso badan. Inkastoo ugu horrayn guests yaabin doona iyo farxi ay cut la yaab leh. Waxaa xusid mudan in iskadeyn had iyo jeer waxaa lagu beddeli karaa by mid ka mid ah midhaha kiwi iyo nooca berry ee xilli ciyaareedkan.

habka diyaarinta

Diyaari caaryada kala ah ballaciisu yahay ee 28 cm oo waxaa ugu cuslaataan film si qarkii daahii. Tani waxay kaa caawin doontaa in aad si fudud u heli cake ka soo baxay waxaa ka mid ah. Dhalaali subagga iyo isku qasan oo leh cookies burbura ee cad ee. Waa in aad u hesho miisaanka a crumbly, laakiin halkii ay qoyan. La wadaag caaryada hoose iyo smoothed. Nadiifi qaboojiyaha inta ay diyaariyaan lakabka kale.

Hadda waxa la joogaa wakhtigii si ay u bilaabaan ka kooban ugu weyn ee kiwi ah. Midhihiisa aan ku milmaan jelly, waa in ay noqon kulaylka loola dhaqmo. Si taas loo gaaro, midho kiwi waa in la nadiifiyaa, jarjar xaleef dhuuban iyo la gelin dherigii. Ku dar in ay 100-150 ml oo biyo ah, wax yar oo sonkor ah ay u dhadhamiyaan iyo qanjaruufo of qaarna. Karisaan badan kulayl dhexdhexaad ah ilaa kiwi ma bedeli doonaan midabka. Calaamadee awoodda yar foomka aasaasiga ah, iyo milaan waxa ku jira jelly dhamaystirtay sida ay edbinta. Si taas loo dar kiwi la sharoobada sonkor iyo gelatin horay barar iyo dissolute. Si fiican u qas iyo shubaa qaboojiyaha 4 saacadood. Haddii aad karto, aad awoodid, oo muddo dheer. Share on salka cammuudda ee xarunta a.

Oo waxaasuna wuu la soo dhaafay aad u baahan tahay in la sameeyo si ay u diyaariyaan oo kibis ah oo la jelly oo midho - waa baruurta caano. Ku shub gelatin weel kasta oo ku shub dhawaad caanaha karkaraya. Si fiican u walaaq si looga fogaado buurbuur, iyo si uu ku qaboojiyo heerkulka qolka. Dhanka kale, karbaashi kariimka sonkor ah ilaa aad mass qaro weyn oo qalafsaneyn. Marka ay dhamaato, dar vanilj ama nuxurka vanilj ay u dhadhamiyaan. cream waxay ahayd in cloyingly macaan noqon, tan iyo markii ay wali lagu qasi doonaan caano. durdur khafiif ah, oo aan istaagin whisking, ku shub caanaha ee cream leh mass gelatin. Wax waluba waa hagaagsan mar kale in ay kor u rux oo ku shub ey isku keentay in ka badan kiwi jelly ah. Qaboojiyaha ilaa complete solidification.

Markaas si taxadar leh laga saaro bambarro iyo baddalo filimada iyo cake kiwi on saxan goynta ah. U hubso in aad ku qurxin in aad ka jeelahay. Waxaa laga yaabaa in waxa ugu muhiimsan ee macmacaan this waa in iyada oo la samaynaayo jelly dhexe ee kala duwan, waxaad karaa mar kasta oo ay soo gudbiyaan moofo kala duwan, oo midho. photo cut haddii ay dhacdo wax kasta oo caddayn doonaa saaxiibadaa.

cake Sixniga cunto midhihii

Waxaa laga yaabaa in feature yaab kale yeelan karaan cake jelly oo keliya miro - waa dietichnost. Sidaas darteed, content ee tamardhac of macmacaan - kaliya 800 kaloori cake oo dhan ama 100 Kcal halkii qaadasho. qayb ilaa xad ah, miyaanay ahayn? Gaar ahaan marka aad u aragto in ay muuqato oo kibis ah oo buuxa iyo delicious aan soda.

Waxyaabaha ay ka kooban

Waxaan u baahan nahay:

- rodol yogurt xaydha-free (wax, laakiin ma aha miraha);

- 400-500 ml of wada compote miro kasta (tani waxay noqon kartaa fersken, baaraha, strawberries, blåbær);

- 4 garaam oo stevia (macaaneeye dabiici ah, malab waxaa loo isticmaali karaa, ama halkii sharoobada agave) ;

- 100-150 g of berry ama miro daray ah (qaadan dhadhan haboon in qasacadaysan);

- 9 go'yaal of gelatin,

- 9 garaam (hal baakadda) budada gelatin.

Sidee wax loo karsado?

caaryada Split ballaciisu yahay ee 18 cm faashad vystelit. Halkii, waxay qaadan kartaa inta aad doonto ee awoodda of 1.5-2 litir, ka dibna waxaad samayn kartaa cake leh malmalaado khudaar, beddelo amarka of layers ah. Qaado compote miro, ku dar stevia iyaga, iyo 2 qaado oo ah compote. Qaawi ee days a. Dhanka kale qooyay biyo gelatin caleen muddo 10 daqiiqo ah. cadaadi Good iyo milaan at kulaylka hooseeyo ee 50 ml oo dareere ah. Ku dar dheeraad ah oo kulul ay u miisaanka midhaha iyo garaaceen ilaa ay kordhin doontaa in mugga iyo ma iftiimin. Ka dibna ku dar, Jinka farmaajo iyo sidoo kale isku daraan. Ku rid foom oo sug ilaa ay qaboobeyso. Waxay caadi ahaan qaadataa 2-3 saacadood.

Just sida kibis oo kale jelly Midho (photo kor ku xusan), waa multi-Geedka Dhalxiga ah. Waayo, lakabka labaad ee miro iyo nooca berry si fiican u dhaqday, in ay kala saaraan oo ku dhejiyey top of Sixniga jiis. Waxaa lagu talinayaa in ay si taxadar leh u sameeyaan oo waxaad ka samaysaa ugu quruxda badan, sababtoo ah waxa ay noqon doontaa si fiican u muuqda in mass ah oo hufan. Of compote ka hartay iyo jelly gelatin budada ah la kariyo sida ku xirmo. Waxaa loo adeegsan karaa, oo ay ku jiraan alaabta semi-dhammeeyayna. Ku shub midhaha iyo saaro mar qaboojiyaha, xitaa ka hor inta solidification dhameystiran.

Dabcan, waxay qaadataa waqti si loo kariyo ah moofo jelly aan soda. Recipes (macmacaan photo had iyo jeer ku dhuftay) u baahan doonaa xirfad qaar ka mid ah, laakiin uma baahna in ay ka mid foorno oo maalin kulul. Haa, oo iyaga u cuni kulaylka ka badan ayaa wacan yahay.