Talooyin ku saabsan sida loo qoraysaan digaagga guriga

Daaleen hawlaha magaalada, dad badan oo u guurayso nooshahay u dhaw dabeecadda iyo si ay u iibsadaan guri wadan ama aqalada. Waqti ka, isagoo guuleysto oo dhan tricks dalagyada kala duwan koraya ay beereed, waxay bilaabaan inay ka fekeraan sida ay u siiyaan waayo qoyskiisa cunto organic dhirta ma aha oo kaliya, laakiin sidoo kale xoolaha. Si fudud u gelin, ay go'aansadaan in ay fatten digaagga, shimbir badeedda iyo bakaylaha guriga hilibka. Sida caadiga ah, imtixaanka ugu horeysay ee doorka beeralay ah bilaabataa beerista of broilers dhallinyarada. Hilibkeedu waa mid aad u tabar daranyahay, dhadhan iyo ku degdegin, (waayo, korodh miisaan oo ah ilaa saddex kiilo baahan yahay wax ka badan 60 maalmood). Laakiin kuwa badan oo aan xad la kulmay "tsyplyatniki" ilaa iyo dhamaadka ma oga sida ay u qalaan oo digaag ah. Dabcan, kiiskan ma faragelin la taliye khibrad leh. Laakiin maxaad samayn lahayd haddii aad weli fool-ka-fool ah kulan ula mustaqbalka "digaag tubaakada"? In this article waxaad ka heli doontaa talooyin waxtar leh, sida loo qoraysaan digaagga. Photos of marxaladaha oo dhan kaa caawin doona this. Raac tilmaamaha iyo aad u hesho baqtigoodana hir rifay iyo eviscerated of digaagga.

Sida loo qoraysaan digaag ah. Talaabada Koowaad: ka qabsasho kulayl

1. shimbiraha in aad rabto in aad hack in jidhka waa laga dilay, inta badan fiidkii hore ma ay daajin. Tani waa si loo hubiyo in dalagga iyo gudaha ee aan la buuxiyey.

2. Dooro tijaabooyinka ugu weyn. Haddii shimbirta waa yar yahay, isku day in aadan u dhaawici markii qaadaan baal, sida unugyada cartilaginous waa mid aad u xasaasi ah oo noqon kara hoose in ay soo jeedin addimada. shimbir Tani ma aha arrin "top-uruursanayey".

3. Wixii sahlanaato dheeraad ah inta lagu jiro xilligan bulshada ee madaxa ka gooyay sameeyaan aalad gaar ah. Si arrintan loo sameeyo, waxay qaadan masaf iyo waxa daasadda dhagan, taasoo ka dhigeysa god ballaciisu yahay ee 5-6 cm. Qaadista in digaagga, waxaad si fudud u isticmaali kartaa faaska qaadato inuu madaxii ka soo gooyeen digaag ah.

4. Ka dib markii wax baqtigooda ahu ku yimid dhiigga oo dhan, oo waxay ka joojin doonaa inay Gilgilan (15-20 daqiiqo), sii soco ilaa kulayl. Soo qaado biyo karkaraya, heerkulka waa in aanay noqon ka sarreeya 80 degrees. Haddii kale burburinaysaan digaag dhil laga yaabaa in maqaarka. Qaado baqtigooda, oo haysta waayo hal lug, maquufin biyo kulul badh - laba daqiiqo.

Sida loo qoraysaan digaag ah. Talaabada Labaad: ka singeing baqtigooda ka hor jartaan

1. Jiid haro xoolo ah ee, kaalinta luqunta, iyo xerin iyada shalash.
2. Ka saar baadad ka digaagga, ku rid on lugaha miiska laftiisa ee. Dhaqaaq by dilis on xidhmo yar, top si hoose.
3. Gaar ahaan si taxadar leh rujin baal jilicsan.
4. Opal qaawan bakhtigu digaag by gubi ah (ama ka sarreeya gaas xayndaab saxan). loo baahan yahay in meesha laga saaro timaha ganaax dheeraad ah.

Sida loo qoraysaan digaag ah. Talaabada Sadexaad: evisceration

1. Ka saar string ka soo qoorta iyo samaynta qalay yar, ka saar goiter ah, isku dayayaan in ay kala hunguriga iyo tuubada sambabada socday. Soco mindi af badan.
2. Iska yaree lugaha, dhaqaaqin phalanx.
3. caloosha waa la gooyay oo ka soo lugaha si cagaha godka danbe. Ha dhaawici xiidmaha, si aanay u hilibka marisaa.
4. Uur ku Chicken ka saar dilis day gacanta waqti isku mid ma dhibi badan oo aadan jiid, si aanay u dhaawici kaadi ah waxa uu ku yaalaa meel u dhow beerka.
5. Iska yaree caloosha, wadnaha iyo beerka, taas oo ka gooyay, talaabo dib u yar, bac cagaar madow. Haddii ay dhacdo in aad u burburin, markaa waxaad u baahan tahay in si degdeg ah biyo raaci gudaha digaag biyo qabow orodka cunto ma dhadhamin qadhaadh on rogtid oo aad bile. caloosha waxaa crosswise jarjar laba qaybood fareeshka ah. Mindi wada xoqo huruud filim cufan la haraadiga calafka.
6. Saarid gacanta ama qalab gaar ah gudaha digaagga, ka saar hunguriga, sambabada, iyo haraadiga mindhicirka.

Sida loo qoraysaan digaag ah. Talaabada Afraad: soo maydhay in Baakadaha kaydinta

1. Well digaaga lagu dhaqo hore kulul ka dibna biyo qabow.
2. Ka dib markii dheecaan ka dareeraha, meel u bakhtigu in bac balaastig ah, ka dibna gelin qaboojiyaha.

Weli, isticmaalka ugu badan ee digaagga la dhammeeyo gashan ma Xayiraadda "ilaa jeer kaga fiican", iyo zazharivanie foornada!