Sidee wax loo karsado digaag ah oo aan in ay na dhacaan?

Sidee wax loo karsado digaag ah oo aan in ay na dhacaan? Waxa si fudud yahay, waxaa jira sharci keliya hal - waqtiga. Karinta digaaga waa in ay wax ka badan toban daqiiqo, haddii ay tahay gabal baruurta. Oo haddii khafiif ah, xitaa hal daqiiqo dhinac kasta ku filan si ay u sameeyaan hilibka ahaa rabbaani ah. Waxaa xusid mudan in yar ka badbadin digsi ama maraq, iyo voila - aad leedahay "kaliya" la kariyey ama la shiilay. Odhaahda waa mid aad u buunbuuniyay, laakiin sax ah. Ha cabsan, xataa haddii aad wax yar ka si toos ah loo karin, waxa ay "yimaado" sarkhaansan yihiin kulaylka haraaga ah. The more sidaas sababta oo ah hilibka ka hor inta isticmaalka wali u baahan yihiin in ay u jiifsato, waayo, shan daqiiqo.

Waxaan ku siin qaar ka mid ah cuntada delicious, sida wax loo kariyo meeriskiisuna naasaha digaag ah. Waayo, karinayo kasta, soo jeediyay noo by, naasaha waa in loo kala qaybiyaa qaybo siman oo weliba derejo yar ku garaacday off. Ha ku darin cusbo! Waxaa fiican inaad u samayn isla markiiba ka hor inta karinta si hilibka weli nasoo.

laysugu Share qaybo garoocad adag tahay oo kaliya marka hore. Faham sida iyo meesha aad ka dhigi lagu jeexay, in wax kasta ahayd oo dhumucdiisuna waxay la mid ah, waa ay adag tahay, laakiin aad u muhiim ah. Dhawr isku day - oo aad noqon doonaa xirfadle. Inta badan, hal naas waxaa jira afar "otbivnushki". Tani waa habka ugu muhiimsan oo wakhti dheer qaata. Markaasuu wax walba waa mid fudud.

garoocad Ready lagama maarmaan ah in lagu baddalo basasha pickled waqti ka mid ah shan iyo toban daqiiqo in maalintii, mar dambe sii jirin, laakiin. waxaa Diyaari sida soo socota: jartey, cusbayn, ka dibna crumple ilaa basasha waa la sii daa badan oo casiir. Isku day in aad si taxadar leh u sameeyaan. Si taas loo dar sonkorta si tip jirridda (by caramelization on xabbadood aasaasay qolof midab qurux badan), oo dhir udgoon iyo basbaaska ama kuwa samayn aad rabto, tusaale ahaan timirta ama maraqa soy.

Sidee wax loo karsado digaag. Recipe № 1

Saar diyaar u ah, dufan leeyihiin la saliidda cuntada, xaleef basasha aan solay ah maqlaha ciribtirmaan kuleelka iyo kariyo on dhinac kasta oo aan ka badnayn hal daqiiqo. cutlets Ready waxaa la geeyaa weel dabool leh, shubtay basasha cut cusub la koryander. Ha taagan.

Sidee wax loo karsado digaag. Recipe № 2

Gedi, gabal kasta oo aan bur basasha, ka dibna ukun garaacay cusbo ah, ayaa mar kale ku bur. Waxaad isku shiishaa ilaa aad u kulul ilaa brown dahabka.

Sidee wax loo karsado digaag. Recipe № 3

On xaashi dubista dufan leeyihiin, wixiise aad gogo 'ah, waxay ku shub beedka iyo likaha la shiilay iyo basasha, majones. Top trotted kaga daadi farmaajo adag. Dubi for toban daqiiqo foornada ah iyo sidoo kale-preheated 200 digrii. Dub Jiis ilaa brown dahabka waqti uma hayn doono, laakiin qardhaasaha ay guuldarro aysan ka.

Horaantii waxaan idiin sheegay sida inay si dhakhso ah u diyaariyaan digaagga, iyo hadda sida loo sameeyo waxa delicious, delicious.

Recipe № 4

On gabal aqrinin iyo dhanaaniyey of digaag jiifay jeex ah hilib doofaar iyo dadi this tusmo cheese cream brusochek toon. Uu, iyadoo jidka ag fadhida, waxaa lagu bedeli karaa dill, cilantro ama basil, basbaaska madow - in gaaban, wax kasta oo aad jeceshahay. Dagno baqshad iyo shiil on digsi iyo sidoo kale hadalo kulul ilaa brown dahabka, laga bilaabo dhinaca meesha kama tollayn ah. Si aad u hubiso, ku laayeen isugu karaa fidhicil a.

Cunno wanaagsan!