"Crow ee cagaha" (cake) karinayo la tallaabo by photos tallaabo

"Cagaha Crow ee" - cake, taas oo la og yahay in qof walba tan iyo yaraantaadii. Its taariikhda taariikhda dib ugu times Soofiyeeti - xataa marka hooyooyinka iyo ayeeyooyin our bartay si loo kariyo. karinayo of jireen cadarkii this waa sii raagayaan ilaa maantadan la joogo, oo noo ogolaaday inaan ku raaxaysan dhadhanka of cake this. Cake "cagaha Crow ee", karinayo la sawirka kaas oo halkan ku cad, la kariyey mid aad u fudud - waa ku filan tahay in ay leeyihiin xirfadaha macmacaanka hore.

Si aad u diyaariso cake ay u baahan doonaan liiska soo socda ee maaddooyinka:

for keega

• 80 g oo bur ah,

• labo ka mid ah ukunta,

• 70 grams oo sonkor ah.

Waayo kariimka:

• 150 subagga g;

• 130 g oo sonkor ah budo;

• 30 g of kariimka;

• 30 g oo ah budada kookaha,

• 60 ml oo ah khamriga (khamri ama khamri);

• 250 g Guutale jeeriga.

glaze

• 80 g of shukulaatada caano ah,

• subagga 50 g,

• shukulaatada madow ama caano masaxaaya.

"Cagaha Crow ee" - cake, in diyaarinta taas oo lagama maarmaan ah si ay u diyaariyaan in horay - waxaad u baahan tahay dhowr saacadood ka hor bilowga ah ee geedi socodka si ay u diyaariyaan ee jeeriga, taas oo loo isticmaali doono buuxintii. berry waa in laga sooco farcankii (haddii Cherry ahaa adag) oo ku shub 50 ml oo ah khamriga ee la doortay (khamri ama khamri). Ka dib markii in aad u baahan tahay in ay ku riday berry ee qaboojiyaha mudo ah 4-5 saacadood si loo hubiyo in ay ka dhergeen.

Hab-diyaarinta moofa

"Cagaha Crow ee" - cake, moofo kaas oo waxaa laga sameeyay cajiinka buskut caadiga ah, iyo mid aad u fudud si ay u diyaariyaan. Ukuntu waa in la dumiyey sixni gaar ah qalalan way garaaceen, oo leh fiicni koronto on xawaaraha sare ilaa waxbarashada foamy - sii baahan nidaamka ilaa waqti sida mass ee ukunta uma siyaadiyo saddex-laab. Marka ay tani dhacdo, aad ku shub karaa bur iyo sonkor. iyaga ku deji si tartiib ah, il khafiif ah, kareyso wada galay tiro dhqaalaha. Faragelin doorbidayaa jihada ka kor ugu hooseysa. Ka hor qarax ka bur waxaa lagama maarmaan ah in ay ku faaftaa shaandheeyo a.

Miisaanka uu leeyahay oo bur ah, sonkorta iyo ukunta waa in la keenay joogta direyska iyo waxa shubtay galay qaab wareeg ah soo Dejino, dubayo foorno oo markii hore loo baahan yahay in la kululeeyo si heer kulka ah 220 digrii. Marka cake waa diyaar, waxa ay leedahay in ay qabow, ma baxeen qaab.

Hab-diyaarinta of cream iyo glaze la xirrira cake

In geeddi-socodka ah ee la dubayo cake waa markii si ay u bilaabaan cream wax lagu karsado, taas oo laga sameeyey oo ku salaysan saliid. Si arrintan loo sameeyo, waxaad u baahan tahay in ay wax yar u jilciso subagga iyo sidoo kale garaacday sonkor budada ah. mass ka dhalanaya loo baahan yahay in lagu daro 10 ml of khamriga iyo kookaha, ka dibna ku celi mar kale ku garaaceen. Cream diyaariyey. Qayb ka mid ah waxay u baahan doonaan si ay u daboosho cake "cagaha Crow ee" - sawirka caawin doonaa in ay fahmaan sida wax soo saarka ah waa in u eg. Qayb kale - si ay buux cherry ah.

Markuu u diyaar noqon doonaa cake iyo cream, waxa la joogaa wakhtigii si ay u bilaabaan isu geynta hawlan yihiin. Si arrintan loo sameeyo, la gooyaa cake si dhexroor la doonayo, waafajiyaan geesaha, ka dibna ku riday waxa prospirtovannuyu jeeriga. Xilligan la joogo waxa ugu muhiimsan - wanaagsan in ay riixaan berry ah Korzh, tan iyo haddii kale wax soo saarka ugu dambeeya waa lumin doonaa, ay qaab. berry u baahan si ay u daboosho cream badhkiis. Hadda oo inta badan shaqo ka sameeyey, cake durba waa diyaar, "cagaha Crow ee" Cuntadani waxay ku talinaysaa in ay ku riday qaboojiyaha for Adkaan aan qayb ka mid ah buuxintii.

Wakhtigan, waa in aan sii wado in diyaarinta glaze ah. Waxaa la sameeyey oo ah shukulaatada iyo subagga. Labadan ah maaddooyinka waxaa la geeyaa saxan iyo waxa lagu dhalaalay qubeyska biyaha ah ama in microwave ka, ka dib markii taas mass ka helay waxaa la qaboojiyey.

Marka kariimka on cake yar engejiyaa, waxaa lagama maarmaan ah si aad u hesho iyo, ka laayeen qaab smear frosting cake qayb ostuzhennoy ku wareegsan oo la sii daayay, ka dibna waxay u baahan yihiin in wax soo saarka dib qaboojiyaha diri ilaa complete solidification.

Harta glaze (lammaane shaaha malqacadaha filan) waa in lagu meeleeyaa bac cajiin la biiyaha ah oo aad u khafiif ah iyo si extrude cake la qaboojiyey la cream image barbaro lugaha shimbir. Haddii kale, halkii kiish cajiin ah waxaa loo isticmaali karaa soo Dejino, soo galay koorta leh, kadina khafiif ah.

From haraadiga ah ee cream shukulaatada waxaad samayn kartaa qurxinta for hawlan yihiin, oo waa in lagu rakibaa on cidhifyada soo saarka - waa in rafcaan u fikirkooda ay ku fikirayaan in arrintan. At heerka ugu dambeeya ee diyaarinta dhinac cake u baahan yahay inuu kula saydhaa leh chips shukulaatada, ka dib markii taas oo ay si buuxda la dhammeeyo jireen cadarkii aad rabto in aad soo dirto qaboojiyaha ka hor xaraynta.

"Cagaha Crow ee" - cake, cuntada sida qaar ka mid ah oo ay ku jiraan diyaarinta laba keega. Tan waxa u sabab xaddiga badan ee cream shukulaatada, kaas oo la daboolay jireen cadarkii. Si aad u diyaariso laba keega geed isbonji la, waxaad u baahan doontaa inaad qaadato 4 ukunta, 160 garaam oo bur ah iyo 150 g oo sonkor granulated, in diyaarinta moofa ah si ay ula wadaagaan mass ka dhalanaya laba qaybood oo aad ka dubtaa mid kasta oo iyaga ka mid ah si gaar ah. Xaaladdan oo kale, cake ka soo jeedin doonaa mugga laba jeer ka badan, loo nuujiyo wanaagsan iyo tirada ka badan oo isku dheeli tiran ee cream iyo cake geed isbonji la.

"Crow ee cagaha" - cake, taas oo ku haboon si ay ugu dabaal dhalashada ama shaah caadiga ah ee fiidkii la saaxiibada ama qoyska. Cunno wanaagsan!