Cuntada iyo cabitaankaCuntada

Cake Sabaayad: karinayo la sawir

A doorasho quraac weyn - Sabaayad ah cake. karinayo of diyaarintiisa waxaa laga heli karaa qof kasta. Inkasta oo ay jiraan haatan kala duwan oo fursado cake abuurka.

pie digaag jilicsan

Haddaba sheeg sida loo diyaariyo Sabaayad ah cake. Recipe hilib racfaanka kuwa jecel digaag. Tan iyo shimbir this loo isticmaalo si ay u abuuraan kOOsaaR.
Si aad u diyaariso oo aad u baahan tahay:
• laba koob oo bur ah,
• galaas oo biyo ah,
• 4 ukunta,
• Laba Art. malqacadaha oo sonkor ah,
• 500 garaam oo hilib digaag,
• shaaha oo cusbo,
• 50 g oo saliid ah;
• 1.5 koob oo caano ah,
• 15 likaha,
• laba nalalka.

pie digaag Karinta

1. Marka hore, loo diyaariyo cajiinka for canjeelada. Beat baaquli ukunta (laba digaag), cusbo, sonkor, budada dubista (1 h. L.) Ku dar biyo, caano.
2. haadiyo burka. Ka dib markii la isku qasin cajiinka.
3. Next, ku dar saliid gabbaldayaha ka. Ha u istaagaan toban daqiiqo. Shiil canjeelada ah sidii caadiga ahayd.
4. basasha dheeraad shiil (jarjaran) la saliidda cuntada.
5. Ka dib isagoo intaa ku daray dambe ee likaha jarjaran.
6. Next, ku dar digaaga hore la kariyey. Ka dib markii isku dhafka ah.
7. Dhammaan wada shiil toban daqiiqo.
8. Next, diyaariso walxahaas ah iyo canjeelada.
9. Hadda bilaabi si ay u sameeyaan fud.
10. qaado si ay qayb ka mid ah Sabaayad ku riday walxahaas. Dheeraad ah u qaybi. Ka dib markii duudduuban Sabaayad in duudduuban.
11. isla canjeelada oo dhan samee.
12. Ka dib markii jiifay oo dhan duub ee foomka in dufan hordhac subagga la barwaaqoobi.
13. Ka dib markii garaac laba ukunta iyo saddex malqacadaha miiska oo caano ah.
14. The isku dar ah ku shub keentay canjeelada.
15. Top leh jiiska.
16. A saarka milix iyo basbaas yar.
17. Ka dib markii preheat foornada ilaa laba boqol darajo.
18. Dub cake ee ku saabsan toban daqiiqo in lagu ridayo. Ka dib markii saxan la adeegi jireen oo miiska!

Goobeed la salmon

Haddaba bal aynu eegno wadadii cake la salmon. Fish ku caashaqay maqsuud doonaa cake this.

Wixii karinta aad u baahan tahay:
• 500 ml oo ah yogurt,
• laba ukunta,
• 1.5 koob oo bur ah,
• 50 garaam oo subagga, ukunta,
• 200 ml kariimka;
• 400 garaam oo salmon,
• 250 garaam oo ricotta;
• cagaarka.

Karinta la cake kalluunka

1. Marka hore ka dhigi canjeelada ah. Si tan loo sameeyo, diyaariso imtixaanka bilowga ah: qas ukunta cusbo ah, yogurt. Markaas si tartiib ah ku dar bur. Cajiin cajiinka. Ku dar subagga baa dhalaalay.
2. Fry canjeelada ah.
3. Next, ayi iyo geedo yaryar iyo qas baxa, labeen dhanaan. Walaaq. buuxintii oo dhan waa diyaar.
4. Qaado salmon, jarjar yar, oo gogo 'oo khafiif ah.
5. Hadda shirin hawlan yihiin. Ku rid buuxintii dufan fucking, gelin kalluunka. Markaas gelin on top of Sabaayad mar kale. Ku celi ilaa ma jiraan qaybaha dheeraad ah. Laakiin lakabka ugu dambeeya waa in of dubin.
6. Ku rid cake ee qaboojiyaha mudo ah saacad ama labo saacadood. Ka hor inta adeegaya, waxaad qurxisaan hogaanka la cagaarka iyo rash.

pie Sabaayad. Kaabashka recipe

Doorashadan waxa racfaan ka qaadan doonto in kuwa aan jeclaan hilibka iyo doolshooyin macaan.

Wixii karinta aad u baahan tahay:
• 200 ml oo caano ah iyo cream,
• dhir udgoon;
• saliid qudaar for shiili lahayd;
• 100 g Adyg cheese (optional);
• cream dhanaan (afar qaado.);
• cusbo;
• 150 garaam oo cheese,
• kiilo kaabash.

pie kaabash Karinta

1. Cook canjeelada ku saabsan cunto miidhan ah jecel yahay ama ka mid ah kuwa la kala hadlay in maqaalka.
2. Next, diyaariso walxahaas. Ayi kaabajka, shiil saliid, ku shub caanaha (200 ml). Shiil ilaa jilicsan.
3. Next, dar u cheese Adygei daadi digsiga, dill qalajiyey. Ka dib markii saxan milix iyo basbaas ay.
4. Hadda diyaariyo si ay u buuxiyaan pie ah. Si arrintan loo sameeyo, ku rid kariimka dhanaan gelin kariimka. Next in add la mid ah la jarjarey jiiska, qanjaruufo of xawaashka iyo basbaaska madow. Haddii loo baahan yahay, sidoo kale buuxin cusbo. Next waxaa walaaq.
5. Ka dib markii saxan dubista (ama, tusaale ahaan, in maqlaha a), Sabaayad gelin, waxaa buux kaabash. Sidaas kale ah ilaa ma jiraan canjeelada dheeraad ah. Ogsoonow in lakabka sare waa in of Sabaayad ah.
6. Ku shub buuxintii pie. Ka daba diri foornada preheated soddon daqiiqo. Haddii dusha sare ee sheyga la gubo doonaa, ka dibna ku daboolaa bireed. Ku darso cake la Kaabashka diiran.

kastar

cake aad u dhadhan fiican canjeelada soo baxday la kastar. cake Tani waa qayb ka mid ah si fiican u yaqaan "Napoleon".

Si aad u diyaariso pie Sabaayad ah, la karinayo of taas oo hoos ku qoran, waxaa loo baahan yahay:
• Mid ka mid ah litir oo caano ah (nus ka mid ah - in kariimka, ka kale - si ay cajiinka).
• Laba koob oo bur ah (laba qaado oo ah qadarka this -. In cream).
• Shan ukunta (laba - in cajiinka, saddex - in cream).
• Labo farood oo milix ah.
• 200 garaam oo 2 Qaadada. iyo malqacad (cajiinka) sonkorta.
• Saddex Art. qaado oo saliid ah gabbaldayaha (dooran ur ah).

recipe cake Sabaayad Sweet waa sida soo socota:

1. Marka hore, diyaariso kariimka. Si taas loo gaaro, garaac ilaa sonkor macaan oo saddex ukunta.
2. Ku dar qanjaruufo of vanilj iyo in yar oo bur ah.
3. Ka dib ku shub caanaha. Next, iyo sidoo kale isku daraan.
4. Hadda gelin kariimka on dabka. Inta lagu guda jiro karinta, waxaa si joogto ah walaaq, in aan la gubo. Sidoo kale daawato baxay, sidaa darteed in kariimka ma sameeyaan buurbuur. Isku kari ilaa qaro weyn.
5. Marka cream diyaar u qoondeeyay inay hoos u qaboojiso.
6. Hadda guurto canjeelada ah.
7. Si taas loo gaaro, baaquli qoto dheer, ku garaacday laba ukunta, qanjaruufo oo cusbo iyo sonkor (wax yar). Waxaad ku dartaa daqiiq, ku shub saliidda cuntada, caanaha.
8. Ka dib markii la isku qasin,, baytari a fud-free dhqaalaha.
9. Markaas, kululeeyo digsiga, shiil canjeelada khafiif ah.
10. Next, waxay saaraan mid mid on saxan iyo saliidayn kariimka.
11. Ka dib markii dukaan Biisooyinka Sabaayad macaan ah waxa ku jira qaboojiyaha. Ha waxaa u istaagaan dhowr saacadood. Ka hor inta aadan u codsan on miiska, qurxin ah qumbaha cake jajabi, berry, ama shukulaato.

pie Sabaayad. Recipe macaan leh labeen dhanaan iyo caanaha

cake Tani waa kahaayeen iyo dhadhan. Ogow in canjeelada caadiga ah iyo cream yaabab ka shaqeeya. Si cake ahaa ma aha oo kaliya delicious, laakiin sidoo kale u qurux badan, waxaa lagu qurxiyey karaa on top, tusaale ahaan, berry, nuts, ama cream Darwiish.

Sidee wax loo karsado pie a Sabaayad delicious? Recipe la caanaha iyo labeen dhanaan waa mid fudud oo sahlan. All aad u baahan tahay inaad samayso waa in ay ku dubi canjeelada oo dhan caadiga ah. Ka dib markii wax soo saarka dhammeeyayna waa in la lahu la caanaha iyo labeen dhanaan. Dove "shortcakes" qoynin, sheyga diyaar u yahay in loo adeego. Si aad u diyaariso pie ah Sabaayad macaan, karinayo oo aynu ku tilmaami, waxaad u baahan doontaa:
• 100 ml caano;
• laba ukunta,
• Art. beedka iyo sonkor ah,
• Saddex Art. saliidda cuntada qaado;
• bur koob;
• nuts (jartey) iniinta, caanaha iyo labeen dhanaan (dhadhan),
• noqanayaa cusbo;
• Laba Art. iyo malqacad kookaha.

Moofo aan guriga

1. garaac fiicni sonkor, caano, bur, milix iyo ukunta.
2. U qeybi qeybtii. Mid ka mid ah qaybo ka mid ah waa kookaha aayo.
3. Kuleyli digsiga, crepes saliidda cuntada lagu kariyaa laba midabo.
4. Next, diyaariso kariimka. Si arrintan loo sameeyo, qaso caanaha iyo kariimka dhanaan. Haddii aad rabto, ku dar cream iyo jar jartey nuts.
5. Hadda, la abuuro cake udgoon Sabaayad leh labeen dhanaan iyo caanaha. Si arrintan loo sameeyo, saliidayn dhan moofo la cream.

Ka dib markii laab ah midba midka kale. Halkan, waxaan leenahay oo aan heysano udgoon Sabaayad cake la caanaha. cake Qaboojiyaha in impregnate hal saac. Ka dib markii in, ka saar, googooyaa qaybood oo aad u adeegtaan.

Ugu dambeyntii, mid yar

Hadda oo aad ogtahay sida wax loo kariyo cake Sabaayad macaan. cuntada ee qodobkan kaa caawin doona inaad si ay u abuuraan guriga. Waxa kale oo aanu eegnay fursado dhowr ah dubo macaan hilib, kalluun ama kaabash. nasiib wacan iyo appetit bon!

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