Sidee wax loo karsado wan yar? Recipe iyo talooyin

doorasho wanaagsan casho - hayayaashii ah wan. karinayo of saxan kasta oo ka qayb this wanka waa u fududahay sida diyaarinta hilibka muddo dheer. ido Hilibka qiimeeyeen for dhadhan aad u jilicsan oo macaan, marka lagu daro, waa wax soo saarka cuntada, maxaa yeelay waxa ay si fudud waxaa jidhku u nuugo. Inkastoo ay taxadir ah, waxa cunista karaa xitaa carruurta.

dhigeysa wanka. karinayo for foorno

Waxa ugu muhiimsan - waa xaq in ay rogeysid hilibka. Si tan loo sameeyo, diyaariso oo dhan dhir udgoon oo loo baahan yahay: basbaaska madow, toonta, rosemary iyo milix. Rosemary qaado waxoogaa ilaa xad ah, haddii kale dhadhan af badan ay kala go'do qof kasta oo kale. Waxaa aad u fiican in la isticmaalo for pickling bac caag la timahayga, oo waa ku dar dhir udgoon oo dhan, pre-burburiyo, saliid ku shubtid, oo saytuunka ah iyo in lagu rido hayayaashii isku dhafka ah ee wanka. Recipe lug ma'aah hilib qaboojiyaha mudo ah ugu yaraan 6-8 saacadood, laakiin 2 saacadood ka hor inta karinta waa in laga saaraa oo ha u istaagaan heerkulka qolka. Ku rid feeraha ee digsiga, ha ilaawin inaad duub-bireed laf kasta, ama inay yihiin dubay. foorno Preheat 200 degrees Celsius iyo ku riday digsiga. Dubi at sida heerkulka aan ka badnayn 10 daqiiqo, ka dibna loo yareeyo kulaylka ilaa 150 digrii iyo hilibka qaban doona waxaa loogu talagalay 10-15 daqiiqo. Inta lagu guda jiro karinta, soo jeedin feeraha ah, si ay u siman yihiin dubay. Si hilibka wuu jilicsanaa oo dheeraad ah, ka dib markii la karinayo ku daboolaan bireed iyo ha u istaagaan oo ku saabsan 15 daqiiqo ee ugu gudbin kartaa salad ama khudaar ah sida saxan dhinaca ah.

noocyada marinades

Waxaa jira waxyaabo badan oo ah pickles, kaas oo lagu karin karaa wan. karinayo aad naftaada ka dhigi kartaa by daray dhir udgoon aad ugu jeceshahay ama dhalatada oo loo isticmaali karo labada qalalan oo cusub. Xirmada dhan ah maaddooyinka marinade saaray, ku dar qayb ka dareere ah, kaas oo noqon kara saytuun ah saliid, orange juice ama liin, oo khal, maraqa soy iyo wixii la mid ah. Optionally, ku dar iniin khardal ah. Waxaad ku dari kartaa malab for qolof gaar ah. Sidoo kale, haddii aad doorbiday khal, waa in la macaan, haddii kale saxanka dhanaan celin doonaa. La socodsii hilib dhanaaniyey ugu yaraan 5 saacadood iyo marka aad uga badsataan xoolaha on sheet dubista ah, ha iloobin in aad ku rushaysaa top of juice ka hadhay ee bacda.

Hayayaashii wanka dabkaan

karinayo in version this ka mid ah kuwo lagu dubo, iyo wax lagu karsado oo dabka furan oo aad loo jecel yahay. Sida ay dhacdo in kasta oo kale oo hilib dhuxul karinta, waa in marka hore rogeysid. Ha iibsan dhuxusha diyaar-dhigay, saxanka noqon doonaa flavorful, haddii la kariyey dhuxul dabiiciga ah. Isticmaal daaqaddii gaar ah, maxaa yeelay, waxaa muhiim ah inay awoodi karaan inay ku dhajisan feeraha ah inta lagu guda jiro cunto karinta. Shub marinade ee sixni oo kala duwan, ka dibna burush waqti ka waqti si ay u saliidayn hilibka si ay u aan la engejiyey. Sida qurxisaan a Sgoda kasta oo khudaarta iyo caleemo, sida eggplant, zucchini, basbaaska iyo yaanyada, kaas oo sidoo kale lagu dubay karo shiil. Haboon iyo baradhada, laakiin waxa uu isku diyaarinayo hilib dheer, sidaas darteed tiri waqtiga saxda ah. Sida aad arki karto, waa mid aad u fudud in la kariyo wan. Recipe, sawiro iyo talooyin tallaabo kasta oo si fudud waxaa laga heli karaa ilo kala duwan oo macluumaad. Cunno wanaagsan!