Sida loo sameeyo oo kibis ah "Honey pie" la kastar?

cake malab la kastar had iyo jeer soo baxday jilicsan oo idiin roon. Laakiin si ay u diyaariyaan macmacaan this, waa in aad qoondeeyo waqti badan aasaaska soda. Ka dib oo dhan, waayo, formation of cake sare wuxuu u baahan yahay in la sameeyo oo ku saabsan 10-13 canjeero.

Gentle iyo jilicsan cake malab: maraynta Biisooyinka

Waxyaabaha ay ka kooban for salka:

• caano 4 boqolkiiba cusub - 2 qaado buuxda ballaadhan yahay;
• burka - 2-3 koob oo buuxa;
• baking soda (ma ku damiyaan) - ½ qaadada macmacaan,
• sonkorta ciid - 1 galaas oo buuxa;
• subagga cusub - 55 g,
• malab ubax Fresh - 3 qaado buuxda ballaadhan yahay;
• ukunta celcelis ahaan digaag - 1 pc.

Hab-for keega cajiinka

Si malab cake la kastar soo baxay delicious iyo macno ahaan dhalaali afkaaga, waa in loo diyaar garoobo si adag sida ay karinayo. Sidaas darteed, waxaa lagama maarmaan ah in ay jebiyaan 1 ukun sixni bir ah, ku dar in ay sonkorta, ku dar malab ubax, caano iyo dubista soda yar. Dhamaan waxyaabaha waa in la qaso, ka dibna ku riday qubeyska biyaha ah oo kor u sii hayo ilaa sheyga bulk waxaa gebi ahaanba kala diri. Intaas ka dib, miisaanka loo baahan yahay in ay dar cusub caano 4-boqolkiiba iyo subagga. Dheeraad ah, aasaaska waa in laga saaro kariyaha, wax yar qaboojiso iyo ku shub bur ah. Sidaas darteed of qasin waa in aad foomka cajiinka ah in si fiican waa ka Timir tago.

Geedi socodka ah ee la dubayo keega ee foorno

Ka hor inta la xirrira cake malab la kastar, foornada waa in ay ahaataa 10-13 moofo kariyaa. Si taas loo gaaro, waxaa lagu talinayaa in kala qaybin cajiinka burburi, mid kasta oo aad u baahan tahay in uu hirgaliyo galay goobaabin khafiif ah. Next, waxaan u baahan nahay in ay qaataan qaab wareegsan iyo saaray on formation dusha diyaariyey. In saxan this kiis kasta oo aan la lubricated karaa saliid (saydhaa oo kaliya la bur). Dub cake kasta waa in aan ka yarayn 15-19 daqiiqo.

waxyaabaha lagama maarmaanka u ah kariimka:

• burka - 3 malqacadood oo ballaadhan,
• caano 4 boqolkiiba cusub - 1 koob;
• subagga cusub - 55 g,
• sonkorta ciid - 1 galaas oo buuxa;
• ukunta digaagga dhexdhexaad ah - 2 kumbiyuutarada.

Hab-diyaarinta of cream a

Si aad u samayso kastar ee macmacaan this, waa in aad ku garaaceen leh fiicni 2 ukun dhexdhexaad ah, ku dar iyaga sonkor, bur iyo ku shub caano cusub. Intaas ka dib mass waxaa loo baahan yahay in ay ku riday on kulaylka iyo isku kari ilaa ilaa awgii. Next, cream waa in laga saaro kariyaha, waa inuu ku shubaa in subagga iyo garaac mar kale si xoog leh, iyadoo la isticmaalayo fiicni.

macmacaan formation

Medovik kastar waxaa la aasaasay sida soo socota: waxaa lagama maarmaan ah marka hore in meel cake on tortnitsu faro badan saliidayn ay mass macaan, ku rid substrate labaad iyo codsan ey muddo dheer ilaa cake sare. Its dusha waa in sidoo kale noqon in ay ku shub kariimka, ka dibna kula saydhaa leh jajabka ka laayeen cut uu saldhig uga dhigay (waxaa loo isticmaali karaa oo rifmay cookies).

Sida loo keeno miiska

Ka dib markii la xirrira cake "Medovik" kastar waa in lagu meeleeyaa qowlad qaboojinta 4-6 saacadood. Inta lagu jiro wakhtigan, waan mawalay shortcake mass caanaha macaan noqon doonaa dheeraad ah oo jilicsan oo idiin roon. Ku darso macmacaan ah inay miiska wada lagama maarmaan leh shaaha ama qaxwada kulul.