Likaha la zucchini: cuntada la sawiro

Summer mararka likaha la zucchini noqon kartaa noocyo kala duwan oo caafimaad leh oo ah miiska maalin kasta. Oo Iiddii iyaga ka mid ah, waxaad dhistaan karaa set oo ah suxuunta aad u duufsan. A male Kuliyadda yar - oo ugu jaban ee xilli ciyaareedkan khudradda jirsado galay masterpiece istaahilo dareenka foodie ugu naaneys.

Likaha la zucchini in cream

Mid ka mid ah siyaabaha si caddaalad ah badnayn sida wax loo kariyo boqoshaada la zucchini, sidaas siiyo natiijada u faraxsan. saddexaad First of kilo ah likaha xaleef gooyaa dhexe iyo diray inay maqlaha ah. Inkasta oo boqoshaada la shiilay, labo ka mid ah zucchini yar nadiifiyaa maqaarka iyo gooyay xabadaha dhexe yimaa-. Marka likaha gaaro nus-diyaar, ay ku shub xaleef squash iyo jar jartey afar xabo oo toon ah. Horeba dhamaadka aad u bur ah ay u dhadhamiyaan prisalivaem, podperchivaetsya iyo dhadhan leh shaaha (bogagga lahayn) ee xawaashka. saddex daqiiqo ka dib markii loo demin ku shub cream subagga ku yar (oo ku saabsan koobka badh), iyo shan daqiiqo ka dib cuntada ugu diyaar u ahayd.

fuud xagaaga

ku dhowaad khudradda kasta waa la dhigi karo saxan this. Good in Digsi, iyo likaha la zucchini. In la abuuro sida kiilo suxuunta quarter likaha yar gooyay in kala bar iyo shiilay in midab iftiin brown, ka dibna cusbayn, basbaas iyo faafin on saxanka. In ay meel loo daadshay jar jartey basasha. Marka xabadaha iyada noqdaan hufan, ku dar laba jeex oo zucchini. Qurux weyn waa ka wanaagsan in ay qaataan mid ka mid cagaar ah iyo mid ka mid huruud ah. Isla mar ahaantaana kaalinta a god oo basbaas dawan waaweyn. fuud Ayskiriim hoos daboolka; shan daqiiqo ka hor inta ay ka saareen kulaylka laga daray in dhowr toortaha of yaanyada cherry, likaha iyo badh koob oo ah labeen dhanaan. cuntada A diyaar-dhigay waxaa lagu rusheeyey, oo baadad basasha.

Cufan "doomaha"

Sida buuxinta mar kale wax noqon kara, laakiin si gaar ah iyo sidoo kale soo baxay zucchini la likaha iyo bariiska. Khudaarta maydheen oo obsushivayut, lengthwise oo si taxadir leh la gooyaa saar gudaha ah la qaado. Sida ay xeerarka waxaa la qaboojiyey la kariyey iyo badh koob oo bariis ah. basasha dhexdhexaad A jar qadimeen iyo pripuskayut ee saliidda gabbaldayaha. Wax yar ka yar tahay pound a likaha jarjaran lagu shubay si dhagin ah. Marka ay diyaar noqdaan, isagoo cusbo lagu daray, basbaas iyo timirta. Labada qaybood ee isku darka walxahaas, kaabaya la basasha cagaaran jar jartey iyo qaybiyey by "doon". Mid kasta waxaa ka buuxsamay qaaddo maraq - likaha ama digaag. toortaha Squash waxaa lagu dhejiyay on sheet dubista, rusheeyey saliid, iyo saddex meelood hal saac qarinaya foornada.

Bocorka-likaha Casserole

Waxaa la karinayo a duufsan kuu ogolaanaya inaad si loo kariyo zucchini la likaha iyo yaanyada in lagu ridayo! Basasha jar iska indha tiri iyo shiilay, ku daray in ay record-meelood kiilo a likaha iyada. Shan daqiiqo ka dib, digsi waa lagaa saarayaa kulaylka ka. Laba zucchini wanaagsan coarsely masaxo, ha ka maroojiyo juice iyaga ka. Waayo, khudaarta waxaa lagu daray laba dhula xabo oo toon, iyo geedo yaryar cusub ee la doortay, cusbo, basbaas iyo laba ukunta garaacay jartey. Tani bur sidoo kale waa in lagu shubo (joog oo malqacadaha oo leh slide wanaagsan), disintegrant qaaddo tumo ah, iyo ka dib kareyso - likaha.

mass ka dhalanaya waxa loo qaybiyey qaab lubricated, xaleef khafiif ah ayaa la dhigay on yaanyo top labada nin, iyo ugu dambayntii la qorsheeyo cheese pritrushivaetsya daadi. Casserole saaray nus saac ah oo foorno. Marka browns cheese, waa la gooyn karo iyo quudin jiray.

julienne aan caadi ahayn

hooyooyinka guri joogta badan ayaa isku diyaarineysa fasaxa ay tahay mid saxan Faransiis, sida caadiga ah la isticmaalayo a cocottes dhoobada ama dambiilood oo ka mid ah cajiinka. Waxaan bixinaa kale oo aad u dhadhan: zucchini la likaha iyo farmaajo in foornada, halkaas oo bedel khudradda for cocotte ah. zucchini Large jaray dhaqa si cadaalad ah qaro weyn. Glass dhexroor ku haboon waa la gooyay (cadaadisay) seredinka. Waxaad u jari karaan mindi iyo, haddii aad jeceshahay. Kruglyashi longitudinally gooyaa oo gundhig meel - waxay guntooda. The keentay "cocottes" waxaa lagu soo bandhigaa sheet moofo saliid on.

KOOsaaR for julienne diyaarinaya classic: sauté basasha, ka dibna buuxi ilaa waxa likaha jartey. Marka ay gaaraan badhkiis diyaar, ku shub kariimka (galaas kiilo quarter likaha a), iyo marka uu dhamaado aad - iyo sidoo kale qaso biyo, bur (2 qaadooyin). milix iyo basbaas dar, oo dhan qaro qaar ka mid qasan. hoose ee cocottes kasta waxaa rusheeyey jiiska, ku rid walxahaas on top, dhammeeyayna "dhismeedka" cheese mar kale. Rubuc ka mid ah saacad qaatay foornada, zhuleny ayaa diyaar u ah. iyagu sidaas ma ay gooni u dhicin marka laga digsiga saaro, waxaa lagama maarmaan ah in ay sugaan illaa ay "cocottes" wax yar oo qabow.

Likaha la zucchini in Romanian

Waxaa u muuqan lahaa in aan maaddooyinka qalaad - oo si buuxda yahay dhadhan aan caadi ahayn oo aan la ilaawi karin. Saddex zucchini jarjar xaleef, ku saydhaa oo milix iyo da'diisu toban daqiiqo. On guri saxan weyn oo la dhigay baxay in yar oo bur ah. goobada kasta iyada oo cuntada boned iyo dubay at kulaylka xad sare si bunni. Shan xabbadood oo cut yaanyo - wareegyada isku. Haddaba aan caadi ahayn, dhan loo isticmaalo si ay u bilaabaan ilaa cheese ganacsiga, iyo this suxuunta Romania u baahan cheese. piece 200-garaam waxaa ay suuxaan la grater aan dhab ahayn, farabadan of basasha cagaaran jar kala firdheen. In foomka loogu talagalay saxan soda la ururiyo: lakabka ugu horeysay waxaa la geliyaa zucchini la shiilay, waxay diyaarin siddo yaanyo more dadku oo ku saydhaa oo jiis iyo caleemo. On top of ay suuxaan ah butter qabowgu yar. Foomka waxaa la dhigayaa in foornada ilaa siman "gubto."

cunto fudud Korean

Si adag u hadlaya, waxa aanu soo Korea, laakiin by habka of karinta iyo seasonings saxan loo isticmaalo noqday kuwa loo yaqaan dhab Korean. Tiirarka ugu muhiimsan dhex jira zucchini, likaha, karootada. Courgettes - afar xabbadood, oo miisaankeedu yahay 700 garaam - cut khafiif ah jarjar oo ku dar milix qaar ka mid ah. likaha kiilo Saddexaad Jeedaan sida cuntada iyo si degdeg ah oo ku saabsan 5 daqiiqo in prisolennoy biyo nadiifa ah. masaxo karooto Big, la doorbidayo grater ah Korean. Wixii la'aanta - kaliya weyn. All Cuntadan waxaa ku qasmay iyo dhadhan leh jar jartey saddex, balse ma cadaadis xabo oo toon iyo baakadda ah Koosaar karootada in Korean. Wixii buuxintii isu geeyo saddex qaado oo khal, tiro isla'eg oo saliidda cuntada, cusbo iyo sonkor. salad Ready saxan daboolay, salad dhexroor yar yar, la isku soo riixayo on load iyo dhuuntaa afar saacadood si uu ku qaboojiyo. Waxaa si fiican u iswaafajinaysaa hilib kasta oo la dubay ama solay iyo kaydiyaa wakhti dheer ah, sidaa daraadeed waxa macno si ay u diyaariyaan mustaqbalka - aad la kulmi doonaa guests lama filaan ah u diyaariyey, si buuxda u hubeysan, kuwa likaha zucchini iyo karootada noqon doonaa mid wax tar leh.