Cake sonkor Insanely delicious la cream

Cake sonkor budada ah - a macmacaan Faransiis run, taas oo u muuqday in qarnigii sagaal iyo tobnaad. Oo waxaa ugu adeegi jireen oo dhan casho fasaxa.

Maanta, pie sonkorta - macmacaan delicious ma aha oo kaliya in cunnada Faransiis, laakiin sidoo kale in maqaayado badan oo Yurub ah.

Waxaan kuu soo bandhigi asal ah pie sonkorta la karinayo, si aad u farxin karaan wax qoyska runta ah oo gaar ah, inta aan la sameyn wax dadaal gaar ah. Ka dib markii isku diyaarineysa macmacaan tani waa mid fudud ilaa xad.

Waxyaabaha ay ka kooban for cake sonkor

Sugar recipe pie

1. Diri karaa 4 qaado oo sonkor ah iyo khamiirka oo dhan koob quarter of caano diirran a.
2. Isku dar bur, milix iyo hal ukun.
3. Ku qor caano-khamiirka isku dar ah galay burka.
4. Dhalaali sabdo.
5. Ka dib saliidda waa qabow, ku shub cajiinka.
6. Si fiican oo cajiin.
7. Vymeshennoe Leave cajiinkii ay saacad si ay u nasteen.
8. Ku rid cajiinkii ay saxan dubista iyo ha u istaagaan in muddo ah.
9. Qaado mindi a at a jeexan imtixaanka yar iyo saydhaa leh intii ka hadhay sonkorta ee.
10. Qaado ukunta iyo ku daraan kala bar koob oo caano ah.
11. Shub ah isku dar ah ukun-caano on top of cajiinka.
12. Ku rid xabbadood kale top of subagga.
13. Ku rid foomka la cajiinka in preheated foornada ah 210 degree.
14. cake sonkor Dub labaatan ilaa sodon daqiiqo. Inta lagu jiro wakhtigan waa in la sameeyay brown dahabka.
15. Markuu u diyaar yahay ka saar cake ka soo caaryo ah.

pie Sugar - karinayo la cream

cake sonkor leh cream jira laba nooc. Midkii kowaad wuxuu u - cake ah, ka buuxsamay cream iyo brown for dahaadhida. Shirka labaad ee - kibis ah oo lagu qurxiyey cream Darwiish. Waxaan soo jeedinay in la tixgeliyo doorasho kasta si faahfaahsan.

pie Sugar la cream sida dahaadhida ah

karinayo of cake tani waa ma ka duwan sida caadiga ah ee. Just inay taxaan waxyaabaha aad u baahan tahay in aad ku darto cream kale 33% in mugga a of 500 millilitir.

Isku qas ah maaddooyinka oo dhan (bur, sonkor, khamiir, ukunta, subagga). Shub baytari ama digsigii, tashiilo on top iyo saydhaa oo sonkor iyo subagga. Ku rid foomka la cajiinka foornada.

Marka cake la kariyey ee nus saac ah, waxaa ka saar oo si fudud ku shub kariimka on top. Intaa waxaa dheer, ma aha inay wax ku sameeyo. Ku noqo si ay u sameeyaan fud dib ridayo, ka dib markii deminta gaaska, ama adigoo u dhigaya ugu yaraan. Ha pie u istaagaan si toban daqiiqo kale. Markaasuu ugu dambeyntii waxaa ka soo baxdo foornada, ka dibna caaryada ah.

Sugar iyo cake cream waa diyaar! By habka, cream aan la cufay keliya cajiinka, laakiin sidoo kale u sameeyaan nooc ka mid ah buuxintii.

Cream decoration

pie Sugar la cream kiiskan loo diyaariyaa sida soo socota:

1. Cajiin cajiinka, sida ku cad recipe asalka ah.
2. Ku rid cajiinka, ku saydhaa oo sonkor iyo subagga iyo meel foornada.
3. Iyadoo diyaarinta hawlan yihiin, ka dhigi cream ah kariimka. Si arrintan loo sameeyo, waxay qaadan cream qabow iyo si wanaagsan garaac leh fiicni. Ku dar iyaga waxoogaa yar oo sonkor ah budo (soo celin doonaa ka khafiifsan cream) iyo in yar oo Beedka ah.
4. Sii cake la dhammeeyo in wax yar ku qaboojiyo.
5. Ku rid kariimka on kor ku hawlan ama iska jar qeybtii oo burush weli beeciso.

Sugar goobeed (sawirka) ayaa diyaar u ah!

Diyaarinta oo sonkor ah multivarka pie

karinayo:

1. Isku qas sixni oo caano ah wax yar ka dherga, khamiir iyo shaaha oo sonkor ah.
2. Taariikhda dar taagan in muddo ah (toban daqiiqo).
3. Ku dar dar khamiir jėrto of ukunta, subagga iyo cusbo.
4. Walaaq iyo dar miisaanka eefaah bur ah ee.
5. All si fiican oo cajiin iyo meel dhigay diiran saacad.
6. Qaado xuquuqda baaquli Multivarki iyo waxa ay ka dhigi warqad soo Dejino.
7. Ku rid cajiinka in aan maddiibadda.
8. Daar labaatan daqiiqo multivarka function "kululaynta".
9. Ka dib markii in, ka saar cajiinka iyo waxa ay ka dhigi a noqtay yar.
10. Dabool cajiinka on top of the subagga iyo sonkorta.

11. noqda on multivarka function "dubida" oo u soo dir cajiinkii ay nus-saac.

12. Muddo, furi daboolka iyo ku shub cake Multivarki on top of kariimka.

13. Place function "kululaynta" ee toban daqiiqo.

pie Sugar in diyaar multivarka! waxaa soo baxay gal saxan oo aad u adeegtaan.

talooyin karinta

1. Dubayo saxan, waxaad dooran kartaa wax kasta oo: Silicon, birta, sheet Caraabaah oo ka foornada iyo wixii la mid ah.
2. Waxaad qaadan kartaa oo cream yar, tusaale ahaan, 200 garaam oo sonkor ah, laakiin markaas cake ka soo jeedin doonaa in ka yar lagu cufay.
3. cream subagga waa in ugu yaraan la qaboojiyey, laakiin ma barafaysan. Haddii ay u kulul, ka dibna waxay leeyihiin dhibaato la garaaco meel.
4. Si aad u qurxin cake adigoo isticmaalaya berry kala duwan (raspberries, strawberries, blackberries, currants, jeeriga, Guutale, iyo wixii la mid ah) iyo nuts.
5. Waxaa fiican inaad doorato yar oo canab dhanaan, sababtoo ah cake horeba ku filan macaan hesho.
6. Ma aha caadiga ah, oo aad qaadi karto hogaanka for rusheeyo cake sonkor ah brown. Sayidka waxaad ku dari doonaa macmacaan ah midabka yar.
7. Si aad ku dari dhadhan in sonkorta vanilj cajiinka ama wax essences leedahay beduliyum (sida caanaha aruurshey). Waxaad kaloo isticmaali kartaa diirka liinta, pre-milled.
8. Haddii aan cajiinka for cake sonkor saarin in qaab la mid ah, iyo in dhowr yar, ka dibna waxaad ka heli doontaa ka cupcakes sonkorta.

appetit Bon iyo shaaha wanaagsan qoyska!