Cuntada iyo cabitaankaShaah

Shaaha "Kudin" iyo hantida

Shaaha "Kudin" - waa mid ka mid ah noocyada shaaha cagaaran Chinese ka broadleaf anfaca helay, privet yar. Leaves of dhirta, kuwaas oo ay leeyihiin qaro weyn ku laayeen rubtsevidnye petiole iyo kor u gaadho ilaa 4 cm oo dherer ah iyo 4 mm in dhumucda. Haddii aad magaca shaaha ka Chinese turjumi, oo sanqadhaya oo kale "khudin" - "shaah qadhaadh". shaaha waxaa soo saaray ee koonfurta gobolladiisa Shiinaha. Ka dib muddada daawaynta, caleemaha "Kudin" waa noocyada soo socda: caleenta, kitaabkii duudduubnaa, xidhxidhnaa, qaloocin iyo Tifaftirayaasha. Shaaha, ayaa tayada ugu fiican iyo qaababka badan oo waxtar leh waa "Kudin Scheu Su", kaas oo ka kooban caleemo yar yar. In 1997, bandhiga caalamiga ah ee shaaha ee Shiinaha, shaaha this bilad dahab ah ee category ah "shaaha geedaha".

Taariikhda shaaha

asalka ah ee shaaha ku salaysan yahay halyeey Chinese iyo bilaabantaa ku saabsan 770, inta lagu guda jiro boqortooyada Tyanbao Tang ah. Waagaas gooyo soo saaray amar ah oo ku saabsan ururinta oo dhan farsamooyin isbedel jidhka si uu cimrigiinnu dhallinyarada ah oo uu naagtiisa ka la jecel yahay, quruxda Yang Goyfey. Kaaliyaha Emperor Yang Goantin in mid ka mid ah Biyac ku Sykonashni helay wadadii loo yaqaan "guga weligeed ah." Nuxurka of iskadeyn ahaa guryaha noolaynta ee cabniinka "Kudin". Tani waxay la karinayo soo saaray wadaad shaaha kan hantiyeen qarsoon ee bogsiinta iyada oo geedo yaryar. Wuxuu siiyey qoriga Ian Goanti of this shaah la yaab leh. Ka dib markii in, shaaha lagu wareejiyay Yang Goyfey. Haweenaydii taliye awood mahad guryaha cajiib ah oo shaaha iyo waxaa lagu abaal kaaliyaha Emperor ah. In 1368, inta lagu guda jiro boqortooyada qoyskii Ming ah, shaaha this ayaa la siiyey xaaladda lacag maxkamadda. Ka dib markii in, shaaha "Kudin" noqday xal dad caanka ah ee dalalka bariga. Iyo in ka badan ama kunkan sanadood ah, shaaha this ayaa loo isticmaali jiray in daawada dad ay sabab u hantida, daawooyinka.

Shaaha "Kudin": guryaha

sharaabka waxa uu leeyahay adag vitamin-macdanta weyn, taas oo uu leeyahay saamayn togan ku shaqeeyo aadanaha. "Kudin" ka kooban yahay hannaanka ah acids amino waa hodan ku ah birta, calcium, magnesium, potassium, vitamin C, vitamin B1, zinc, manganese, selenium, copper iyo noocyo kala duwan oo vitamins kale. Shaaha "Kudin" ayaa qandhada, aalkolada, antiinflammatory, tonic, durayo oo ka iyo guryaha detoxifying. Waxa loo isticmaalaa si loo yareeyo cadaadiska dhiigga, caadi ah ee heerarka sonkorta dhiigga, la xoojiyo halsano ah ee beerka, hoos u dhigtid heerka kolestaroolka, sii kordhaya awoodba lab iyo hagaajiyo aragtida. Kudin waa aalad wanaagsan ee cudurrada qabow, oo viral, isticmaalkeeda lagu hagaajinayo habka dheefshiidka oo ay ka saareen cunid.

Shaaha "Kudin": sababo

Haddii qofka dhibaato ka soo cudur kasta, ka hor inta isticmaalka shaaha cagaaran waxa fiican in aad la tashato dhakhtarkaaga. "Kudin" Waa in aan loo qaadan loogu talo galay dadka qaba dhibaatooyinka mareenka caloosha iyo mindhicirka, sida boog gastric, gastritis iyo Cudurka boog dyspepsia, sida waxay keeni kartaa xanuun caloosha, calool xanuun xiidmaha ama ay gacan formation of reflux acid. Intaa waxaa dheer, culumadu hormartay aragtida ah in shaaha cagaaran garaacana laxanka ee wadnaha, sidaa darteed waa in aad ka fogaadaan qaadashada dadka qaba cudurrada wadnaha "Kudin" si looga fogaado in cawaaqib xun. Laga soo bilaabo isticmaalka xad-dhaafka ah ee shaah "Kudin" fiican inaad ka fogaataan loogu talagalay dadka qaba cudurrada xiriirka la leh qanjirka thyroid, iyo cadaadiska dhiigga ee sareeya, sababtoo ah waxa ay ku yeelan kartaa saameyn xun oo ku keeni sii xumaanaysa ee cudurada jira.

Sida loo sameeyo oo cab "Kudin"

Si aad u samayso shaah Chinese "Kudin", loo isticmaalo biyo nadiifa ah heerkulka ilaa 50 degrees Celsius, laakiin haddii biyaha kulul yahay, cabniinka noqon doonaa oo khadhaadh. 250 millilitir oo biyo ah waxa laga soo qaatay 5 grams - oo ku saabsan mid ka mid ah qaaddada shaaha "Kudin". Yaynana kolna shaaha noqon kartaa teapot a caadiga ah. alxanka ugu horeeyay ee fiusaska qiyaastii 5 seconds ka dib markii buuxintii, maxaa yeelay, waxaa looga baahan yahay siidaynta ee caleemaha iyo wareejiyo dhadhan shaaha Kudina. alxanka labaad socdaa qiyaastii 1 daqiiqad, ka dib markii taas oo shaaha waa in la shubay baaquli gaar ah cunaya. shaah Tani waxaa loo brewed kartaa ilaa afar jeer, laakiin alxanka kasta xiga waa in la kordhay hal daqiiqo. Kudin baabbi'iyey labada kulul iyo qabow. Ma loo baahan yahay in macaanka "Kudin" waxa ama fudud, iyo dar waxaa si sonkorta ama cream, laakiin kobcinta ee shaah la vitamins iyo hantida waxtar leh, waxaad ku dari kartaa in yar oo malab ah. Shaaha "Kudin" waxaa loo isticmaalaa in ay foomka saafi ah, oo ay la isticmaalo sida dawada ah.

The caraf udgoon iyo dhadhanka shaaha

Marka si sax ah brewed, "Kudin" siinayaa midabka a iftiinka cagaaran iyo waa heer sare ah la safeeyey caraf udgoon geedaha beeraha Shiinaha. Shaaha leedahay dhadhan qadhaadh oo qaro-gaar ah, iyo ka tago Xadgudbayaasha a aftertaste macaan.

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