Cuntada iyo cabitaankaCuntada

Prague cake ka Alla Kovalchuk: recipe

Malaha, hooyooyinka guri joogta badan oo ugu yaraan hal mar isku dayay inuu kariyo cake Prague ah. recipe A classic ka Alla Kovalchuk kaa caawiyo arrintan. Diyaariyey taxadir it for 60 daqiiqo. Isla khusaysaa nooca cake geed isbonji la ah. Diyaarinta macmacaan this u baahan tahay xirfado gaar ah.

Waxa aad u baahan

Si aad u diyaariso cake Prague ee ka Alla Kovalchuk, karinayo of taas oo hoos ku qeexan, waxaad u baahan tahay baaritaan:

  • subagga 40 g,
  • 150 garaam oo sonkor ah,
  • 8 ukunta,
  • 2.5 kookaha malqacadaha ballaadhan yahay;
  • 115 garaam oo bur ah,
  • 100 garaam oo macaanka khudaar.

Sidee wax loo kariyo cajiinka

Sidaas, sida wax loo kariyo oo kibis ah Prague ka Alla Kovalchuk? karinayo of macmacaan this run ahaantii waa wax aad u sahlan. Si aan ku bilaabo waa in la kariyo cajiinka. In baaquli ku shub jaallo ah, ka dibna garaac la ½ mugga ku xusan oo sonkor ah. Sidaas darteed, waa in xumbo muuqan. ka dhiman ee sonkor ah waa in la borotiinada ku garaacday si ay u sameeyaan xumbo xasiloon.

Bur waa in la barils iyo qaso kookaha. Tartiib tartiib isku daraan in jaallo ah waa in la soo galay. Walaaq ka kooban waa in ay qaaddo. In mass ka dhalanaya ayaa sidoo kale lagama maarmaan ah in si sax ah u galaan isku dar ah ee borotiinada iyo sokor. Waxaas oo dhan waa in la kiciyey qaaddo. In ku dhow cajiinkii ay aad u baahan tahay in aad ku darto subagga dhalaalay. Waxaa weli ah u daadinno, ee cajiinka buskut digsiga diyaarisay. baahida loo kariyaa, at 180 ° C saacad.

The keega la Tagnana

Waayo, dahaadhida baahida buskut:

  • 5 qaado sonkorta granulated,
  • 7 qaado buuxda oo biyo ah,
  • 2 qaado khamri.

Sugar buuxisid biyo, ka dibna isku kari ah. In sharoobada, ku dar khamri ah. Taasi oo dhan dahaadhida diyaar.

Maxaa loogu baahan yahay kariimka

Way adag tahay in la damacsan la'aan cake cream ah Prague ka Alla Kovalchuk. Recipe waxay ka kooban tahay qaybaha soo socda:

  • yellow-ee ukun,
  • 120 garaam oo caanaha,
  • 20 grams oo biyo ah,
  • 200 subagga g;
  • vanillin;
  • 10 garaam oo kookaha.

cream wax lagu karsado

In awooda ah oo qoto dheer in lagugu xiro yellow iyo biyo. All walaaq iyo ku shub caanaha waxaysidoo. Halabuurka The keentay waa lagama maarmaan si ku shubaa dabka iyo kariyo ilaa waxa uu noqonayaa mid qaro weyn. Vanilla subagga Beat sonkorta. In mass ka dhalanaya loo baahan yahay in ay dar dar ah oo mar kale isku daraan. cream waa diyaar u ah inay ku shub kookaha ah.

Sida loo diyaariyo glaze ah

Prague cake ka Alla Kovalchuk, kuwaas oo la karinayo xariif karaa xitaa laylis ah ee ganacsiga macmacaanka ah, waa in had iyo jeer lagu daboolay glaze. Wixii diyaarintiisa waxaa loo baahan yahay:

  • subagga 60 g,
  • 100 garaam oo shukulaatada madow.

In qubeyska biyaha ah waa lagama maarmaan si ay u dhalaali sabdo. Halabuurka The keentay waa in lagu daraa shukulaatada madow. Marka qaybood ah ayaa si buuxda u dhalaalay, isku darka oo dhan suurto gal ah si tartiib ah si aad u hesho cado a dhqaalaha. Glaze muhiim ma ahan in ay u diyaar garoobaan ka hor, sida ay qallafin doonaa, oo waxay keeni inay kibis noqon doontaa wax aan macquul aheyn.

Sida loo soo shirin hawlan

Diyaarinta cake Prague ka Alla Kovalchuk ma keeni dhib badan. Of buskut la dhammeeyayna ay u baahan tahay in la sameeyo saddex cake flavorful. Mid kasta oo ka mid ah layers keentay lagama maarmaan ah in la Tagnana waan sharoobada iyo daboolaa cream. Kooxda iyo qaybaha sare waa in marisaa macaanka khudaar. cake Ready waa in lagu rakibaa 30 daqiiqo meel qabow.

moofo qooyay u baahan tahay si ay u daboosho hogaanka la glaze shukulaatada. cake Ready lagu qurxiyey karaa sida la doonayo. Waxa uu isticmaalaa tirokoobyada ee madow shukulaatada ama caddaan sameeyey.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.unansea.com. Theme powered by WordPress.