Cocktails la khamrada

Cocktails waayadan dambe aad ayaa loo jecel, gaar ahaan kuwa aan jeclahay in aan khamri cabto in ay foomka saafi ah. Waxaa weli jira, dabcan, iyo cocktails aan aalkolo ayaa sidoo kale aad u dhadhan fiican oo aan caadi ahayn. In this article, waxaan diiradda saari doonaan waa sida loo sameeyo cocktails la khamrada. Laakiin ka hor inta lagu siin doonaa cuntada ay u baahan yihiin si ay u sahamiyaan khamrada iyo baran sababta oo cabbitaan khamri ah jecel yihiin in ay isticmaalaan diyaarinta cocktails.

A ereyo kooban oo ku saabsan khamriga this

Khamrada waa cabitaan ah khamriga ah, xoog taas oo aan ka yarayn 40C. Waxaa la rumeysan yahay in ay hoy u tahay Scotland, inkastoo ay u leeyihiin in horyaalka ee ayeeyo weli Difaacay Ireland. Waxaa la diyaariyey ka shaciir ah, oo hore u soo biqlay oo la meyro qiiq Peat, ka dibna si cajiib leh. Next yimaado habka of muxaadaro, oo ay ku jiraan laba rakibo ah, taas oo ay sabab u tahay sharaabka khamriga iyo hesho qalcaddayda weyn, ilaa 70 C. In neokoncheno shaqadan khamrada dhabta ah sida diyaar u awoodaan in ay isku dayaan oo kaliya dhawr sano ka dib ay noqon doontaa. Muddadan, iyo waxa ay socon kartaa 3 ilaa 20 sano, marka sheyga da'diisu doonaa in foosto oo geedkii in horay xajin Sherry Spain (bourbon). Khamrada ka shaciir laga sameeyey, loo yaqaan "malt", iyo hadhuudh ah. Si aad u kariyo isticmaalaya sarreen ah (50%), iyo sidoo kale shaciir ah ama sarreenka.

Cocktails ku saleysan khamrada

keligeed, noocan ah alkoglya aan aad u wacan in ay dhadhanka, sidaas darteed waxaa cabbi karaa News. Laakiin cocktails la khamrada - waa arin kale. Iyo cabitaanka fiican iyo khamriga waa ficil aan dareemay. Si kastaba ha ahaatee, waxaa jira qaar ka mid ah wax soo saarka oo isku darka cabniinka Waxanu uma suurtoobaan. Tusaale ahaan, is biirsaday ee khamrada iyo koolaha karinta laguma talinayo, sababtoo ah dambe waxaa si buuxda u dila dhadhanka oo khamri ah, ku dheehan is biirsaday uu noqdo Faylasha. Laakiin si ay u isticmaalaan cabitaan this la cabitaanka tufaaxa waxaa loo arkaa inay ugu delicious. cocktails laguma talinayo la khamrada xitaa ku dar barafka, waxa ay sidoo kale sii dartaa dareenka dhadhanka.

Maanta, waxaa jira cuntada sida is biirsaday aad u badan oo ku salaysan oo cabbitaan khamri ah in iyaga oo dhan isku day in aadan si fudud. True, baahida loo qabo tani waa weyn lahayn, noqon dostochno awoodaan si loo kariyo guriga ugu yaraan hal is biirsaday oo la jeclaan badan.

Cocktails la cuntada khamrada

1. Waxay qaadan doontaa 20 ml of khamrada, 1 qaado yar oo sonkor ah, 1 beedka qaybta yellow, champagne. Beat in khamrada days, sonkorta iyo ukunta a. Isku dar ah waa in lagu shubo galay galaas, kaas oo sidoo kale waxaad ku dari kartaa in yar oo champagne ah.
2. Waxay qaadan doontaa 40 ml of khamrada, 2-3 dhibciyo Angostura, 20 ml of cherry kokteylevaya vermouth cas iyo dhawr xabbadood oo baraf. Dhammaan qaybaha Rux si aada in Shaker ah, ku shub hal galaas, ku rid cherry ah.
3. Waxay qaadan doontaa 50 ml of khamrada, 2 tsp sharoobada sonkorta, 20 ml of liin, 1 ukun cad cad. Isku qas in Shaker leh qadar yar oo ah barafka kaga daadi, cadaadis galay galaas is biirsaday.
4. Need: 25 ml of khamrada "Bourbon" iyo liqueur "Grand Kerri" xawaash "qaad" qanjaruufo. Qeybta hoose ee dhalooyinka yar gelin xawaash. Shub khamrada ugu horeysay, ka dibna khamriga ah.
5. Waxay qaadan doontaa 90 ml of khamrada, vermouth 30 ml qalalan, 15 ml of liqueur cherry ah. Cuntadan waxaa si wadajir ah isku qasan baraf in Shaker ah, cadaadis ee muraayadda.
6. Need: 150 ml oo ah khamrada "brass", 1 tsp oo sonkor ah, 200 ml oo caano ah. Walaaq sonkorta ee caanaha, ku dar khamrada ah. Shub koob.
7. Waxay qaadan doontaa 30 ml of khamrada Irish, 10 ml of liin iyo sharoobada liin, 1 ukun protein decoration 1 liin goobada. Dabool oo dhan Cuntadan in a Shaker, eegmo iyo cadaadis galay galaas is biirsaday.
8. Waxay qaadan doontaa 30 ml of khamrada, 10 ml oo ah liin, 20 ml oo ah khamriga malab. Ku shub oo dhan ah maaddooyinka galay Shaker ah, iyo sidoo kale garaaceen iyo ku shub koob.
9. Waxay qaadan doontaa 50 ml of khamrada, 150 ml oo ah cabitaanka tufaaxa, 200 g oo baraf ah. Dabool oo dhan ah maaddooyinka galay Shaker ah iyo gariireen. Ku shub waxyaabaha ku galay galaas is biirsaday, waxaad qurxisaan leh jeex ah tufaax cagaaran iyo qorfe.