Borsch la donuts: recipe

saxan Yukreeniyaan dhaqanka waa borsch la donuts. recipe Maraq Tani waxay ka kooban yahay hannaanka ka mid ah maaddooyinka kala duwan oo lagu dari karaa ama laga saaray iyadoo ku xiran doorbidida dhadhan. Laakiin ku saleysan oo dhan cayn kasta oo suxuunta waa xididdo. Waxaan bixinaa si loo kariyo dhabta borsch Yukreeniyaan la donuts.

recipe

Waayo, saxan this aad u baahan tahay waxyaabaha soo socda:

• hilibka lafo - oo ku saabsan 700 garaam,
• midho baradho (300 garaam);
• kaabash Fresh (200 g);
• basbaas - nus ka mid ah midhaha ugu weyn;
• 1-2 dabocase midsize;
• yaanyada yar (ama koollada yaanyo);
• lo'da ama baruurta hilibka doofaarka (40 grams);
• 1 karooto dhexdhexaad iyo basasha,
• xidid dhir (40 grams);
• beedka iyo sonkor ah iyo bur,
• jeex yar oo hilib doofaar (20 g);
• 1-2 xabo oo toon,
• labeen dhanaan (50 grams);
• cusbo, oo dhir udgoon, iyo geedo yaryar.

technology diyaarinta

tallaabada 1aad

Sidee wax loo karsado borsch la donuts? Cuntadani waxaa ku jira wax badan oo ka mid ah maaddooyinka kala duwan, laakiin farsamo ahaan waa wax adag in ma aha. Ku bilow by diyaarinta hilibka. Waa in la dhaqay oo ay u karkariyo. Waxaa lagama maarmaan ah si ay u diyaariyaan maraq hilibka. Ka dib markii karkaraya, ka saar xumbo, uumi hilibka doofaarka ilaa 40 daqiiqo, hilibka lo'da - 1-1.5 saacadood. Soosaaray of maraq hilibka. Ku rid si uu ku qaboojiyo. Adkeynin dareeraha ah iyo mar kale isku kari. Hilibka, ka saar lafaha, jarjar xaleef.

tallaabada 2aad

Ku dhaq baradho ah iyo jarjar xabadaha dhexdhexaad ah. Dhigay in maraq karkaraya. Ayi kaabajka iyo basbaas. Add baradho ah iyo kari ilaa 20 daqiiqadood.

tallaabada saddexaad

In digsi shiileyso, ee saliidda kulul, xididdo sauté, karootada, oo xididdada iyo basasha. Waa in ay la burburiyo mindi ama trowel. Marka ay dhamaato aad u baahan tahay si ay u jiifay dartaa yaanyo ah ama yaanyada cusub aad jarjartey iyo beedka oo bur ah. Isku kari ilaa 15 daqiiqadood.

Tallaabada 4

Xilli khudaarta maraq dinac. Milix. Si aad u dhadhamiyaan, sonkorta meel. 5 daqiiqo ka dib, ku dar basbaaska madow, caleemaha, da'ayey toon iyo xaydha dhir. Karisaan maraq. Ka saar kulaylka iyo ha soo dhiga. The a la carte suxuunta jiifay xabbadood oo hilib jarjaran, labeen dhanaan iyo caleemo cusub.

Recipe: bur saliid ku borsch

Photos of duub dhammeeyayna ay u muujiyaa, si kastaba ha ahaatee appetizing waxa laga yaabaa, haddii ay diyaar u yihiin ay la karinayo soo socda. Si tan loo sameeyo waxaad u baahan doontaa:

• burka - 3 Qayb koob (oo ku saabsan 550 garaam);
• biyo fudud (ama caano) - 1.5 koob (300 ml);
• sonkor - shaaha (25 grams);
• kobo khamiir qalalan (10-12 grams);
• ukun - 2 kumbiyuutarada,.
• piece of subagga (50 grams);
• cusbo - shaaha badh;

Maraqa toonta:

• 1-2 xabo oo toon (siddeed ilkaha);
• a qaado yar ee cuntada (3-4 qaado) oo saliid ah;
• cusbo,
• galaas aan dhamaystirnayn oo biyo ah (180 mL).

technology diyaarinta

Borsch la donuts - recipe cunnada qaranka Ukraine. duub Garlic waa dhammaystir kaamil ah maraqa qanco. iyaga kariyo adigoo raacaya tilmaamaha:

tallaabada 1aad

Ku rid burka weel. iyada Shub baakadda ah khamiir qalalan. Walaaq.

tallaabada 2aad

caanaha Preheat (ama biyo ah) si ay u 36-40 degrees. Walaaq in cusbo iyo sonkor. Ku garaacday ukunta. isku darka All si fiican.

tallaabada saddexaad

Dhalaali buro ee subagga. Ku shub sonkorta-ukunta isku dar. Mar labaad, isku darka oo dhan. Tartiib tartiib dar bur. Cajiin cajiinka.

Tallaabada 4

Ku rid cajiinkii ay diyaar u galay qaabka, daboolo shukumaan ama ku dhagid filim. Leave meel diiran u dhowaadaan, waayo, saacad iyo badh ah. Sida ugu dhakhsaha badan imtixaanka ku habboon yahay, waxaa dillacinin.

Tallaabada 5

Ka dib markii cajiinka ku habboon yahay, maxaa yeelay, waxaa lagama maarmaan ah si ay u sameeyaan kubadaha. Miisaanka uu leeyahay mid ka mid ah waa in ay ahaataa qiyaastii 30-50 grams. oo wuxuu ku riday on sheet dubista ah, dufan leeyihiin. Iska daa in muddo ah ama awdidu.

Tallaabada 6

Beedka ukun iyo burush la nooc rootiga dufan silicone.

tallaabo 7

foorno Preheat 180 digrii. Ku rid xaashida dubista iyo dubi waxa ku jira. Waqtiga - 15 daqiiqo.

Tallaabada 8

Iyadoo diyaarinta bur saliid, ka dhigi Suugo toon. Waayo, Mash cusbo toon this, saliidda cuntada iyo dar biyo qabow.

tallaabada 9aad

Dufan Suugo nooc rootiga. Ku darso maraqa kulul la donuts.

karinayo ma aha in dhib badan, sida aad ka arki kartaa. Cunno wanaagsan!