Sidee wax loo karsado mycelium ah (maraq likaha)?

maraq likaha (waxay ugu yeedhaan dadka caadiga ah "mycelium") - si caddaalad ah wax caadi ah, oo jecel a of suxuunta badan. Waxa uu leeyahay dhalasho lahayn, maxaa yeelay, qofna ay awoodaan in ay go'aan ka dhab ahaan waxa uu ku dhashay gobolka uu noqon doono. waxaa meel kasta la kariyo, in qaybaha kala duwan ee dhulkeena ugu badan.

qaninimada Most iyo maraqa nafaqo oo ka soo jeeda likaha iyo likaha porcini, udgoon iyo macaan - iyo malab agaric Mokhovikov. Laakiin likaha kaymo (boqoshaada lohod), sida laga soo xigtay qaar ka mid ah cunto kariyayaal, mycelium ee laga helay cusub iyo nafaqo yar. Inkastoo view this doodaya laga yaabaa hudheellada run.

Maqaalkani wuxuu sharxayaa sida cunto karinta of mycelium likaha la cuni karo daro ah maaddooyinka kala duwan oo aan isticmaalka dhadhan waxyeello. By habka, saxan ugu horeysay ee la cuni karin boostada.

maraq cuntada porcini mycelium

recipe heer sare ah oo ku lug leh cunto karinta maraq kaliya likaha cad qalajiyey. Waayo, cunto meatless, waxaan u baahan nahay qaybaha soo socda: boqol garaam oo boqoshaada caddaan, basasha, karootada laba, afar baradho. Seasonings: Lavrushka, toon, basbaaska madow iyo dill.

technology leexo ku salaysan

Biyo raaci boqoshaada la qalajiyey, ku shub biyo socda iyo ka tago saacad. waqtiga loo cayimay Ka dib markii aan shaandhayso dareere ah, taas oo likaha ayaa, qasi jiray biyo iyo gashaday saxan galaas u kariyaa. Gana in uu yareeyo baradho ah iyo isku kari ilaa 15 daqiiqadood.

In digsi, saliid ku shubtid gabbaldayaha, gana basal aad jarjartey - passeruem ilaa brown dahabka iyo ka tegid dabacasaha kaga daadi la likaha. Shiil miisaanka iyo guurin maraq baradho. Karkari muddo 10 daqiiqo ah. Mid ka mid ah daqiiqadii hor deminta dababka demisaa saaray dhir udgoon oo dhan, adeegay labeen dhanaan. Oo haatan aad u sheegto sida wax loo karsado mycelium ku caano - qor karinayo.

maraq cream

Waxyaabaha ay ka kooban: shan boqol garaam oo labeen 33% dufanka leh, litir oo caano ah, boqoshaada caddaan qalalan (pound) oo ah madaxa basasha, subagga (boqol garaam), bur (30 g), cusbo.

Sidee wax loo karsado mycelium ah - formula joojinayaa

Dhig likaha biyo karkaraya, ha u istaagaan ilaa nus-saac (ha ku shub galiyey). Gabal yar oo subagga ku kor kulaylka maqlaha ah, ku rid basasha jar jartey oo weliba derejo yar shiil. Likaha jarjar xabadaha yaryar ama strips oo lagu biiriyo basal - karkariyo qaar ka mid ah 10 daqiiqo iyo dar burka.

dareeraha ka likaha inuu is kululeeyo, waa inuu ku shubaa zazharku. Markaas ku shuba caano qasan labeen iyo garaac - Eriteriya, in ka badan kulayl yar yahay ilaa 20 daqiiqo. mycelium maraq ku quudin jiray geedo yaryar cusub. Waxaad ku qurxin karaa xaleef likaha la shiilay.

Maraq malab agaric

suxuunta Dastuurka saddex litir oo baradho stock digaag (saddex xidid), karootada, basasha iyo basashii cagaarka ahayd, malab Saacii qaboojiyay agaric, 150 ml cream, jiiska (50 g) milix yar, toon, xawaashka.

Ka hor inta aadan kariyo mycelium ah, waxaa lagama maarmaan ah in ay isku kari maraq digaag ah. Haddii la doonayo, waxaad ka bixi kartaa hilibka - wuxuu noqon doonaa nuujiyo wanaagsan. Likaha dhalaaliso iyo ku shuba biyo karkaraya. In maraqana si gelin baradho jarjartey la likaha.

In saliid gabbaldayaha si shiil laba nooc oo ah basal la karootada jiiska iyo soo dir in maraq. Diyaargaraw pyurirovat isticmaalaya a days, kulaylka, ku dar xawaashka ugu, jiiska, cream, toon. cuntada Gormeega qurxin dill. taxadir aan caadi ahayn si ay u qanciso baahiyaha ka mid ah hudheellada ugu hawl badan.

Recipe la ham iyo pickled likaha

Maxaa loo baahan yahay: hal boqol garaam oo sigaar cabbin ham ama hilibka doofaarka asturaad, boqoshaada pickled (galaas), celery (laba laamood), Lavrushka, baradho (laba xidid), basasha, Jinka yaanyo (qaado weyn), labeen dhanaan (50 ml) iyo caleen of salad Shiinaha. Uunsi, toon, cusbo, basbaas.

Sidee wax loo karsado mycelium likaha la cusbada? Waxaad dooran kartaa in qajaar likaha, ama iibsan diyaar-dhigay. basasha Sauté la ham, likaha iyo koollada yaanyo. Ku rid zazharku basbaas, toonta, iyo cusbo.

kasoobaxa Pre laba litir oo biyo ah ama maraq iyo baradho ah dhowr miridh in mass wada. Maqlaha dabool dabool leh oo ka tagaan si ay u kariyo 15 daqiiqo. Iyo malqacad maraq ku yaalla, mid kasta oo labeen dhanaan saaray, celery aad jarjartey iyo salaar. Cuntadan waxaa waa lagama maarmaan in maalmaha soonka iyo muddada deymin, waa ku yar-calorie, caafimaad iyo nafaqo leh.

Ugu dambayntiina, waxaad yaabin doona la maraq basbaas of biirsaday likaha. Waxa la qaadan: pound ah likaha dar leh likaha, agarics malab, chanterelles iyo likaha lohod (oo aad qaadi karto wax - si aad u dhadhan), zucchini cusub (2 kumbiyuutarada.), Karootada, basal cas, laba baradho, cilantro, celery, cusbo.

basasha Red ayi galay xabadaha, ku tuura digsi subagga la barwaaqoobi. Marka khudaarta bartaan cado dahab ah, gelin xeedho likaha - shiil. baradho kasoobaxa, dalagga xidid lagu baddalo si karootada, jarjar xaleef iyo zucchini. Markaas Tuur likaha dar oo dhir udgoon. Markaas saxan 7 daqiiqo. Dhammaadka karinta, qadimeen cilantro. Cun leh labeen dhanaan iyo kibis oo duudduuban. Oo kuwa ka jecel maraqa, waxaan ku siin alaabta si ay u disho ee days a.

Halkan waxa aan u sheegay sida wax loo kariyo mycelium in tafsiiro kala duwan. Abuur farxad, ku riyoon la badeecada iyo wadaagaan waayo-aragnimadooda ay.