Goobeed-shifter tufaax. Apple pie: cuntada, sawiro

Goobeed-shifter la tufaax ay magaca ka hab dubista helay. Wuxuu ku baxayaa qaab aan nidaamka caadiga ah ee "cajiinka ka hooseysa, buuxinta top ah", iyo qeybsanaan. qiyaas Tani waxay u ogolaaneysaa in la gaaro natiijo ka duwan marka la isticmaalayo wax soo saarka isla.

macluumaadka taariikhiga ah

cake A classic waxaa loo arkaa Tarte Tatin. Alaabta Tani waa "gudaha-out" wuxuu yimid isagoo ay sabab u tahay qalad, iyo sidoo kale wax badan oo weyn.

Dhammaadkii qarnigii XXI ee a gabdhood oo walaalahood ahaa refueled hotels Tatin Faransiis yar. Maalin maalmaha ka mid, marka waxaa jiray guests badan oo, iyo wakhti yar oo dhan, Stefani Taten mashquul ku ahaa jikada, si tartiib ah ku siinayaa guests macmacaan ah - a adag pie tufaax. Waxaa la dhigay baxay ee foomka of miro in buuxintii ee karamell, waxaan halmaamay in cajiinka lakabka salka this. Halis ugu adiga kuu gaar ah ayay ku daboolay on top of the miro iyo dubay. guests waxa ay ahaayeen ku faraxsanahay waxa ku dhacay - buuxintii of caramelized iyo filaments barafku yar fidiyey, halka lakabka imtixaanka waxaa cokan leh juice, iyo jiray khafiif ah oo buni. Laga soo bilaabo in bilaabay March guul of pie ee dunida. Waxa uu bilaabay inuu labada macaan ka dhigi iyo ma beddeli cajiinka iyo buuxinta.

casriga

Baadi ayaa keentay in guusha ee Walaalo ah Tatin, cuntada kariya casriga ah meel walba soo noqnoqda. Tusaale ahaan, Tatin Tarte waa la gartay sida duwanaansho ah oo ka tirsan kooxda dubista guud ah, taas oo ku salaysan xisaabinta mabda '. Alaabta Tani waxaa loogu yeeraa sida "pie-shifter" (tufaax, iyo ma aha oo kaliya). Its soo jiidashada ugu weyn ee xaqiiqda ah in buuxintii ayaa la dhigay baxay hoose, ha juice oo caramelize impregnating kaliya ugu yaraan been on top of cajiinka, maxaa yeelay, cuf axdiga jebiya. Sababo la-dhismeedka daahan this la hayo, waxa aanu ku qoynin iyo waligiiba qaab.

In this article aynu eegno cuntada sida qaar ka mid ah moofo kuwaas oo caawin doona in ay ballaadhiyaan cuntadaada maalin kasta, iyo in ay ka farxiyaan kuwa jecel yahay in dabaal.

Classic Tarte Tatin

Tani qurux badan pie-shifter tufaax la diyaariyey by karinayo soo socda:

• sonkor - 210 garaam,
• subagga - 90 g,
• tufaax (macaan) - 1 kg,
• cajiin jiiddo (la a iibsan karaa) - 1 sheet ballaadhan yahay;
• vanilj sonkorta - 10 garaam,
• dhulka qorfe - 1/4 tsp ..
• Kuleyli foornada 180 ^° C

Tufaax u baahan tahay inaad dhilo iyo ka saari xudunta u ah. Iska yaree tufaaxa kasta galay 4 qaybood oo loo siman yahay.

Sugar (gees u qaado laba) iyo ku shub sonkorta vanilj digsi leh dhexroor qaro weyn ugu hooseysa 22 cm ah. Dhig on dab dhexdhexaad ah oo u tiimban in Amber midabka, ayadoo aan faraggelin.

Ka saar karamell keentay kulaylka ka, ha ka yara dhumuc. Diyaarso xaleef tufaax waxa on, isagoo iyaga farta-bannaan. Tufaax, meel xabbadood oo subagga, kula saydhaa leh sonkorta iyo qorfe oo dhan.

Dabajooga lakabka cajiin jiiddo si ay u bixin kartaa digsi. Next, waxaad u baahan tahay in ay soo gooyay Resta wareegga 24 cm dhexroor, ku daboolay top ka tufaax iyo gelin geesaha - si this lakabka cake-shifter ahaa guul, cajiinka ayaa taam ah been u xidh midhaha.

Dubi 40 daqiiqo ilaa dahab ah ee midabka. U ogolow in ay qaboojiso.

Si aad u muuqan caaryada ah ka saar ku hawlan, waa in ay u hoggaansamaan geynta soo socda tallaabooyinka:

1. waa inuu gacanta saaraa cake saar.
2. Si tartiib ah, laakiin si adag u riixdo.
3. Leexo cake wuxuu ku qabsaday gacantiisii la.
4. Wax yar ka Kulaashaan cake ee digsiga,.
5. Mar kale riixi cake timireed, iyo daadi off dhan caramels ah.
6. Ku rid on top of cake dhexroor saxanka guri weyn oo u noqda af badan.

Taasi waa! Taas darteed pie-shifter tufaax, la karinayo oo aynu siiyey, ma doorinaynaa.

karamell dhisnayd glazed tufaax ah iyo la karkariyey hoos u by.

Hadda waxaad jari karaa iyo lagu daaweeyo kuwa jecel yahay, isagoo intaa ku daray in ay dhammaan kubada weynaanteedana this of jalaato vanilj.

kale ee fudud oo

Tatin haddii la doonayo, waxaa laga yaabaa in littir. Tusaale ahaan, mid ka mid ah Lahjadaha ugu guulaha badan - Tarte Tatin yaanyo:

• subagga - 30 g,
• saliid saytuun ah - 4 Qaadada. malqacadaha,
• a yaanyada dhexdhexaad ah - 7 kumbiyuutarada,.
• jiiddo cajiin - 1 sheet ballaadhan yahay;
• khal - dhadhamin;
• basil for adeegaya.

Diyaarinta macaan this sidoo kale tufaax pie-shifter, kala muhiimsan ee waa sida soo socota:

• buuxinta ka kooban yahay toortaha yaanyo in bakhtiyeen in isku dar ah ee saliidaha saacaddii saddexaad;
• qorfe bedelay khal.

cake geed isbonji la, Changeling

Sida aynu hore u sheegay, cajiinka loo isticmaali karaa wax ka mid ah pie ah. Ma aha qof kasta wuu jecel yahay qolof leh, si recipe hoos ku salaysan yahay buskut saliidda. Doorashada ku dul dhacay sababtoo ah waxa ay nafteeda oo dhaylo ah oo hadda nasoo yahay, oo tanuna waa muhiim, sababtoo ah cajiinka ay sabab u tahay meesha buuxintii waa ficil cokan juice. Sidaas kulaylaha pie-shifter (tufaax waxa ay sidoo kale waxaa la samayn karaa haddii ay dhacdo xaalad degdeg ah):

• Ukun - 3 kumbiyuutarada,.
• sonkor - 300 garaam,
• subagga - 200 garaam,
• bur - 150 garaam,
• budada dubista - qanjaruufo,
• vanilj - qanjaruufo,
• cusbo - qanjaruufo,
• biyo - 4 Qaadada. malqacadaha,
• liin - 2 Qaadada. malqacadaha,
• moos u bislaaday - 3 kumbiyuutarada,.
• Xaraaradda Fruit - 3 gogo '.

Isticmaal hal xabbad oo leh dhexroor 22-23 cm, oo salka qaro weyn.

diyaarinta

Kuleyli foornada 180 ^° C

Isku qas digsi iyo biyo, sonkor badhkiis ayaa lagu kululeeyo in midabka hurdiga qurux badan. Ka saar kulaylka, ku dar liin iyo ku shub karamell on hoose ee caaryada by u qaybinta sida siman ee suurtogalka ah.

saxarka ee masaxo midho hamiday iyada oo shaandho ah, takhalusaya abuur ah. U qoondeey 1/3, inta kale ee shiidan ah, dar jarjaran dhaqa muuska. Ku shub miisaanka miro badan karamell.

Dhalaali subagga iyo ha qabow.

Beedka ukunta sonkor ku haray ilaa qalafsaneyn, miisaanka hayayaashii. Ku dar vanilj, si taxadar leh ku shub sabdo, kareyso qaaddo ku top waxay hoos uga dhaadhici.

Haadiyo baaquli leh mass ukun-saliid bur leh budada dubista, mar cajiintay by gacanta.

Faafin cajiinkii ay ka badan miro iyo dubi for 40-45 daqiiqo. Doonitaanka waxaa suurtagal ah si loo ogaado burburka ee fidhicil engegan. Saar iyo sidoo kale pie-shifter tufaax.

kala duwanaanta

Iyadoo uu sal u qoro sare lagaa siin, waxa ay noqon kartaa naan mass, dhadhan kala duwan, tusaale ahaan;

• bedelay bur saliid buskut 1/4 kookaha, iyo sida filler qaadashada liin xaleef, karaa gaaro dhadhan hodan fiican;
• in Tarte fudud "aqrisanin" eggplant iyo zucchini, gaar ahaan haddii aad ku darto in ay qayb ka mid ah farmaajo ama feta,
• tusmo "cajiin jiiddo + midhaha" aad yaabiyo, waxaa lagama maarmaan ah oo kaliya si ay ugu bedesho tufaax si strawberries. Si kastaba ha ahaatee, ay sabab u xaqiiqda ah in this berry waa arrin biyood, waa in aad soo gudbiso macaan si dhib hoos qaboojiyey, haddii kale juice ka soaks saldhig buni,
• classic tufaax pie-shifter aqrisanin midabyo cusub, haddii midhaha buuxinta aad qaadato ma tufaax iyo abrikot.