Cuntada iyo cabitaankaMacmacaan

Cake la plums

Iyadoo Bilowgii hore ee guga, waxaan waxay u badantahay inay qabtaan xisbiyada shaaha ee balka beerta our. Sidaa darteed, maalin kasta aad u leedahay in la yaabanahay waxa ay tahay in ku dubi delicious shaah? Jawaabta yimid laftiisa by markii aan helay linfrø armaajo illowday. Sidaas daraaddeed, maanta, shaah waxay noqon doontaa oo kibis ah oo la gooyaa. Oo waxaan wadaagi doonaa retseptik, dhowr iyaga ka mid ah, maxaa yeelay, run ahaantii waan jeclahay in aad tijaabiso.

Recipe 1. pie ciliyaan la gooyaa on cajiinka khamiir ah. Waqti badan, sidaa darteed waxaan diyaarin doonaa cajiinka khamiir on cajiinka. Sidaas, waxaan u baahan nahay si ay u tijaabiso 600 garaam oo bur ah, 1 koob oo ah biyo diiran, 2 ukunta, pack ah burcad ama margrine, 200 garaam oo khamiir qalalan ama Tifaftirayaasha, milix iyo in yar oo sonkor ah. cajiinka ma u baahan tahay in ay ku riday badan oo sonkor ah, macaan sida aan la buuxin doonaa. Beedka Egg cusbo iyo sonkor, ku dar subagga dhalaalay ama margarine, ku rid isku dhafka khamiir. Ku dar koob oo bur ah, mar kale isku daraan iyo ka tago saacad, cajiinkii ay wax yar ka si cajiib leh. Tani waa cajiinka. Markaas galaan inta kale ee burka in qaybo yaryar oo, oo cajiin cajiinka oo wuxuu ku riday meel diiran, ka dhigi kaca cajiinka.

Inkasta oo cajiinka u kacda, aynu Walxaha. Waxaan u baahan doonaa 500 garaam oo linfrø (Guutale), nus koob oo ah sharoobada macaanka kasta (I lahaa cherry a), ½ liin, sonkorta budo. linfrø My, wada fal waxashnimo leh kala bar liin ah. Buuxi sharoobada linfrø socod, isku qasan. Buuxinta waa diyaar.

Marka cajiinkii ay soo sara kacay, oo kala goo laba qaybood si ay qayb ka mid ah wax yar ka badan ahaa. u laallaabi galay formation jiifay lakabka weyn foom dufan leeyihiin. Top siman u qaybi buuxintii of gooyaa. Dabool formation labaad, geesaha shirin oo si qurux badan tucks. Ha illoobin inuu ka tago cake ee xarunta of god yar. Dubi foornada preheated. cake Ready rusheeyey budada ah aan sonkor iyo quudin jiray in ay shaah. Taasi oo dhan pie la gooyaa oo diyaar u ah xisbiga shaah!

Recipe 2. Cuntadani waa qumman yahay kuwa aadan rabin muddo dheer inuu laxanka cajiinka khamiir iyo buuxinta. Sidaas daraaddeed, waxaan soo jeedin oo kibis ah oo la gooyaa oo nuts. Waxaan u baahan doonaa: 4 ukunta, 500 garaam oo bur ah, subagga pack 50 garaam oo kookaha, 200 garaam oo sonkor ah, 50 grams of shukulaatada, 200 garaam oo gooyaa, Guutale, 50 garaam oo iniinta. Egg iyo sonkor isku daro, ku dar subagga ay u jilcincy iyo masaxo ilaa. Markaas gooyaa jarjar ulaha, nuts iyo in yar oo falgal la leh xidhiidh la leh saliidda iyo ukunta maydhay. Ku dar kookaha ah, shukulaatada jiiska iyo si tartiib tartiib ah ku daray oo bur ah, oo cajiin cajiinka adag. Markaas ayaan u baahaa in nooc ka mid ah iyo kariyaa, ilaa sameeyo. Ka hubi fidhicil a ama kulan ah haddii xabbadood kulan ee cajiinka, yar dopekayut ah. Waxaa soo baxday aad u dhadhan fiican cake shukulaatada la gooyaa.

3. karinayo waa markooda aad u dhadhan fiican Sixni la baarka iyo jiis cream. cajiinka waxaa aad si fudud u diyaariyey. Waayo, waxaan u baahan tahay 300 garaam oo bur ah, 100 garaam oo subag (laga heli karaa 150 garaam) iyo labo ka mid ah malqacadaha biyo qabow. All wada gelin, oo cajiin.

Wixii buuxintii, waxaan u baahan nahay 1 pack of jiis baruurta, 200 garaam oo linfrø Guutale, sonkorta vanilj, sonkorta granulated oo joogto ah - 100 garaam, 2 ukunta. The linfrø maydhay gooyay in kala bar. cheese Cottage, sonkorta iyo xoqin ukunta ilaa, dar vanilj ah. Buuxinta waa diyaar.

Waxaan hirgaliyo cajiinka galay kaydka, ku riday qaab si ay u sii bambarro. Top siman u qaybi linfrø iyo dabooli mass Curd ah. Dubi foornada ilaa brown dahabka. Marka cake waa diyaar, qabooji sida naan cheese la cuno qabow, haddii kale aad dareento sida haddii isagu ma uu samayn dopeksya.

Goobeed la gooyaa, la karinayo oo aynu ayaa marka hore loo arkaa, waxaan soo baxay ugu fiican, inkasta oo ay qaateen waqti badan diyaarinta. Oo sidaas daraaddeed, cuntada oo dhan waa wanaagsan!

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