Sidee wax loo karsado Boorash masago?

Maxaa yeelay, masago spikelets sarreen diyaarisay, kaasi oo loo adeegsaday in lagu karsado ee badarka. Masago leedahay dhadhan ah oo khafiif ah, iyo geedo yaryar oo si fiican u nidaaminaya. hadhuudh Tani waa caanka ah ee Africa, China iyo India, halkaas oo ay inta badan waxaa loo isticmaalaa samaynta keega.

Masago Boorash waa cunto dhaqameed ee jikooyinka Ruush iyo Jarmal. In Russia, cunista Boorash macaan (caano iyo sonkor, waxaa ku daray dhamaadka habka cunto karinta) ama saxan dhinaca hilibka ama fuud khudradda. Shiinaha baabbi'iyey aan caano ama sonkor ah, oo inta badan leh digirta, baradho macaan, maraq bocorka la masago ku jira cuntada ee nuujinaya hooyooyinka in la kordhiyo xaddiga caanaha naaska iyo xoogeysato ka dib dhalmada. In Germany ayaa sidoo kale cunaan Boorash macaan (oo biyo nadiifa oo la tufaaxa, ku dar malab). Intaas waxaa sii dheer, cereals loo isticmaalaa sida nafaqo qurxisaan lagu dari karaa maraqa, Digsi iyo saladh.

Sidee wax loo karsado Boorash masago? Bari soocaa (ka saar oo dhan nijaasta iyo buunshihii hadhuudh unstripped), maydheen oo ku karsan ee caano ama biyo leh ama aan lahayn saliid. Si loo hagaajiyo dhadhanka cuntada ka hor inta karinta masago khafiif ah la shiilay ilaa brown dahabka. Masago Boorash waa wanaagsan yahay, oo midho ama berry quraacda. Waayo, qado, saxan dhinac oo masago noqon kartaa mid lagu beddelan karo in baradho ama bariis, iyo badarka ayaa lagu dari karaa maraqa.

recipe 1

Cuntadan waxaa loo karin karaa quraacda. Waxaan ku tilmaami si faahfaahsan sida wax loo kariyo Boorash masago, iyo waxa alaabta loo baahan yahay, waayo, taasu:

• 1/3 koob oo masago, maydheen oo u dhaqaaqay,
• ¾ koob oo biyo ah,
• ½ koob oo caano subagga ama ½ koob caano soy ,
• Iyo malqacad qorfe ¼ qaaddada shaaha dhulka (waxtar u leh dadka ka cabanaya hypertension);
• ½ qaadada shaaha oo sonkor ah vanilj,
• 1 noqanayaa cusbo;
• 2 qaado sabiib ah (ama ka badan, dhadhan);
• sharoobada Maple ama malab ay u dhadhamiyaan.

In digsi yar oo biyo iyo caano shubay, ku shubtay masago, qorfe, vanilj, milix iyo sabiib ah. Kacday iyo ciribtirmaan kuleelka si karkaraya. Iska yaree kulaylka in u hooseeyo, ku dabool dabool leh oo isku kari ilaa 25 daqiiqo daqiiqo oo aan kareyso. Haddii dareere ah uusan si buuxda ma u nuugo oo shaciir ah, ka dibna ay sii wadaan isku kari ilaa 5 daqiiqo ama ka badan. Ka saar kulaylka, ku shub sharoobada Maple ama malab. Waxaa soo baxday Boorash masago aad u dhadhan fiican!

recipe 2

Cuntadani waxaa qeexaya sida wax loo kariyo Boorash masago oo kaliya ka badarka iyo biyo. Khudaarta loo karin karaa labo oo keliya. Boorash waa wanaagsan yahay, waayo, qadada ama cashada cunto. maaddooyinka:

• ¼ koob oo masago, shaciir xalliyo hor inta aadan karin oo markaan soo maydhay laba biyaha;
• 1 ½ koob oo biyo ah geddigood.

Sidee wax loo karsado Boorash masago for casho cunto? Waxaa jira halkan dhibaato lahayn. Shubay dheri biyo, ku shub grits. Heerkulka sare, keenay reflux, ka dibna kiciyey. Kariyo on kulaylka aad u yar for dhowr saacadood, iyadoo ay sabab u miraha waa kuwo khafiif ah oo aad u macaan. Boorash waa diyaar!

recipe 3

Jilicsan, shiidan, quraac udgoon u baahan yahay carruurta. Sidee wax loo kariyo boorash a masago delicious? Si aad u doorato sare cereals tayada iyo caanaha lo'da wanaagsan ee. Dhammaan miraha of masago waa in ay ahaataa mid weyn, oo siman, iyada oo aan waxyeelo, iyo midab - huruud ah. Ha isticmaalin masago huruud ah ama beige ka muuqanaysa. Currently, caanaha waa ka duwan yahay kahaayeen (ma aha hufan!) White, iyo mararka qaar xitaa wax yar cream ah. Products 4 jeer cereals qaaday in ratio soo socda:

• 1 koob oo masago,
• 1 koob oo caano ah,
• 1 koob oo biyo sifeeyo;
• cusbo.

Qiimaha celcelis ahaan caanaha ku shubtay galay digsiga iyo biyo waa kacday oo grits shubay milix ku daray. Keena isku dar ah in reflux. Cook muddo 20 daqiiqo ah, ka dibna kiciyey xilliyo. Ka hor inta adeegaya saxanka cusbaynayaa ay u dhadhamiyaan, rusheeyey, midho la qalajiyey, ku dar malab iyo saliid saytuun ah.

recipe 4

Sidaas aad diyaarin kartaa delicious iyo nafaqo saxan dhinaca qadada ama Boorash quraacda. waxyaabaha loo baahan yahay:

• ½ koob oo ah hadhuudh,
• 1 ½ koob oo maraq.

In digsi ku shub, maraqiina, ku shub ka cereals diyaar. Isku kari ah, daboolay dabool leh iyo simmered 25 daqiiqo u adeegi jireen hilibka kulul, kalluunka, ama sida saxan oo kala duwan.