Pie miro

Macmacaan waa in ay ahaadaan asalka ah, macaan iyo Maalmihii. Waa sida pie miro a. Kariyo waxay noqon kartaa kala duwan. Waxaa oo dhan waxay ku xiran tahay waxa aad doonayso in aad qabato. cake A ama buskudka ayaa noqon kara ciid. Ka sokow fersken waxaa loo isticmaali karaa in lagu daro miraha iyo khudaarta kale. Tusaale ahaan, strawberries, abrikot, tufaax ama muuska. Ha faragelin, iyo dar qaar ka mid ah nuts, iniinta, oo yicib ubaxeed, lawska iyo qeedhin. Dhammaataan isku daro leh pie ah la cream Darwiish. Si aad u diyaariso foomka loo baahan yahay ee fullaaci kara, ama warqad soo Dejino, waayo, dubista iyo fiicni.

Sida loo isticmaalo cunto miidhan ah in ay ku dubi ku hawlan a dhadhan? Waxaan kuu soo bixin doonaa fursado dhowr ah.

pie miro

Beat 5 ukunta sonkor 200 g. Marka ey isku kordhin doontaa in mugga, ku dar beedka of soda cabbid iyo 200 g oo bur ah. Saliidayn qaab margarine iyo ku shub baytari ku soo gelin. fersken jarjaran iyo wax yar oo wuxuu ku riday on top. Ku rid 20 daqiiqo in lagu ridayo. Markaas, on fersken ah ku riday dhawr xabbadood yar oo subag iyo kariyaa, foornada saliidda 10 daqiiqo. Cake qabooji dul rushaysaa meesha la sonkor ah budada ah, cad iyo diyaarin xeedho.

pie miro geed isbonji la

Beat 4 ukunta sonkor 200 g. Marka mass hawada noqdo, ku dar bur, sii wadaan inay ku garaacday ilaa. Si dufan subagga dubista iyo rid xaleef miro iyada. Ku shub iyaga baytari. U qaybi miisaan siman. Ku rid cake foornada preheated. U ogolow in ay qaboojiso, googooyaa iyo ku quudin jiray cream Darwiish.

pie Biij la kefir

Garaacday 3 ukun la dhawr jeer sonkorta koob in korodhka miisaanka a. In 20 g of buttermilk damiyaan soda 2G. Isku qas ah maaddooyinka. Shub dheeraad ah 180 garaam oo yogurt. Ku shub 200 g oo bur barils. Walaaq. Ku dhaq iyo jarjar toortaha 5 fersken, ka saar dhagaxa, diirka. Iska yaree galay xaleef kala bar kasta. Shub baytari galay caaryada. Si aad u kala bixinayay siman xaleef fersken. Ku rid foornada preheated ilaa 20 daqiiqo Iska yaree ku hawlan iyo saydhaa oo sonkor budada ah.

Sand pie miro la vanilj

3 yellow qasan 100 sonkorta g, 400 g oo bur ah, 2 g of vanillin, soda iyo noqanayaa marduuf u jilcincy subagga. mass ka dhalanaya qaybsan 2 qaybood, iyaga dadi-bireed iyo rido qaboojiyaha. Form dufan oo soo Dejino ah. Shabaggeedii 1 gabal cajiinka, kariyaa, ilaa 15 daqiiqadood, ka dibna qabow. Baahsan fersken jarjaran jareen oo si siman u diyaarin. Garaacday 3 protein 50 g oo sonkor ah iyo ku shub fersken mass this. Shabaggeedii on top of qaybta labaad ee imtixaanka. Dubi muddo 15 daqiiqo ah oo kale, markaas qabow iyo jarjar.

pie Pecan, fersken iyo strawberries

In foomka loogu talagalay la dubayo on kuleyka dhexdhexaadka ah si ay u dhalaalin 40 g subagga. Ku dar 200 garaam oo sonkor ah brown. Ka saar kulaylka. foomamka xarunta jiifay mid miro kala bar, iyo inta kale ee soo kala bixiyeen goobo ah. 300 bur g daray 10 g of budada dubista iyo 100 g jar jartey iniinta, qanjaruufo oo cusbo iyo walaaqaya. In baaquli weyn oo ku riday 60 g subagga iyo 50 g of Jiis Cream, fiicni jeedal. Muddo ka dib, sii wadaan inay garaac, ku dar 2 ukun. Ka dibna si tartiib ah ku shub koob casiir miro iyo bur cover isku dar ah, iyo 5 g of vanillin. Baaritaan ku shub fersken iyo saaray kariyaa, 40 daqiiqo. Ku rid cake on saxan u adeegaya oo waxaad qurxisaan leh xaleef miro on top, strawberries iyo iniinta.

Cake la moos

Clear 4 muuska iyo iyaga Fook fargeeto a. Beat 160g sabdo 100g sonkor ah, si tartiib ah ku daray saxarka moos ah. Muddo ka dib, ku shub 150 ml oo caano ah, ku dar 5 g of vanilj, qanjaruufo oo cusbo. Eryi 2 ukunta, sii wadaan inay garaac fiicni. Isku qas 400 g oo bur barils budada dubista kordhin ah maaddooyinka kale. Cajiin ilaa iyo shubaa caaryada kala soo Dejino-daboolay ah. Ka qaad foornada. 40 daqiiqo ka dib, cake waa diyaar. Waxaa loo qurxiyey karaa on top of xaleef miro iyo nooca berry kala duwan, ku saydhaa oo sonkor leh. Cunno wanaagsan!